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Pu-erh Tea

Pu-erh tea is made from Yunnan large-leaf varietal of Camellia Sinensis. It is typically processed into compressed cakes, bricks and tuos. Pu-erh is particularly special because it can be aged for decades or longer, always changing and (in most cases) developing more depth and texture. Raw Pu-erh (生茶) is the traditional form of Pu-erh, and is sun-dried and compressed. Ripe Pu-erh (熟茶) is fermented during a 40-50 day period under-going a mellowing process that changes the tea into something dark red-brown in color.

  • 2012 Haiwan "Ming Men Gu Yun" Ripe Pu-erh Tea Cake

    $52.75 - $52.75
    $52.75
    $52.75 - $52.75
    $52.75
    In stock

    Haiwan tea factory is an excellent choice for blended ripe pu-erh as the ex-manager of the Manager of the Menghai tea factory is the founder and ge...

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    $52.75 - $52.75
    $52.75
    $52.75 - $52.75
    $52.75

  • 2014 Haiwan "Pure Amber" Ripe Pu-erh Tea Brick

    $39.50 - $39.50
    $39.50
    $39.50 - $39.50
    $39.50
    In stock

    A premium production from Haiwan "Pure Amber" refers to the pure, clear amber colored tea soup that results from brewing this fine tea.Haiwan tea f...

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    $39.50 - $39.50
    $39.50
    $39.50 - $39.50
    $39.50

  • 2010 Haiwan "Pu-erh Square Brick" Ripe Pu-erh Tea

    $19.75 - $19.75
    $19.75
    $19.75 - $19.75
    $19.75
    In stock

    This little brick is early spring tea of Menghai, picked in a 1 leaf to 1 bud ratio. This type of picking gives the tea a tippy look and feel with ...

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    $19.75 - $19.75
    $19.75
    $19.75 - $19.75
    $19.75
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