New Products

Spring 2023 harvested tea leaves that are 100% sourced from Lao Man'E Village (Bu Lang Mountains) tea from old plantation trees and bushes. Being p...

2009 Chunhai production stored in dry Guangdong storage until August 2023!  Very nice blend with some gong ting and some grade 1,3,5 sized leaves. ...

Although this is a 2018 pressing the tea itself is 2016 Spring harvested tea from Jing Mai Mountain area of Lancang County.  Harvested in 2016 and...

Our Classical Duck Shit Dan Cong is a robust oolong grown from younger plantation bushes but is well processed and very flavorful.   If you are loo...

This is the original Feng Qing varietal black tea!  The leaves are from old trees and bushes growing naturally ranging in age from 80-120 years of ...

A lovely spring harvested tea from Yang Ta village in Jinggu county.  Camellia Taliensis varietal tea leaves picked from 40 to 60 year old plantati...

Our Tai Ping Hou Kui is grown in Hou Gang village near Huangshan Mountain in Anhui.  It was harvested in mid-April (first flush) from a decades-old...

"You Hua Xiang" Dan Cong (Pomelo Flower Aroma) is a unique varietal of Dan Cong.  It's a naturally occuring hybrid of Feng Huang area Shui Xian th...

Suan Zao Shu village is one of the most remote villages in the Jinggu area, taking nearly 2 hours from Jinggu town to arrive there. The winding dir...

Suan Zao Shu village is one of the most remote villages in the Jinggu area, taking nearly 2 hours from Jinggu town to arrive there. The winding dir...

Spring harvest tea leaves from 200-300 year old tea trees growing in Jiu Tai Po village in Jinggu county of Simao. Jiu Tai Po or "9 Mesa Village" i...

Entirely first flush of Spring 2023 material from high altitude Ai Lao mountain.  The Ai Lao mountains peak out at about 3200 meters, making them ...

An incredibly fantastic raw Pu-erh made from Wild Pu-erh tree leaves that have a dark purple color. This 野生茶 (Wild Tea) is naturally dark in color,...

Da Shan (lit. Big Mountain) is an area in the northwest of Jinggu county not too far from Bang Dong area (Lincang). Our Da Shan black tea is plucke...

These lovely mini tuo have been dry aged in Kunming since 2005.  They were produced by a Menghai area tea factory and are composed of broken leaf r...

Get to know Purple Black Tea with these 5 superb samples. Prepare yourself for a completely unique black tea experience! Purple Tea is a special Yu...

A tiny production from a small grove of old tea trees (三棵树) growing near Bang Dong village in Mengku county of Lincang. Entirely picked and process...

A small harvest of just 20 kilograms of tea from wild tea trees in a forest setting in the Bang Dong area of Lincang. True wild tea with a full-bod...

Bang Dong Village (邦东寨) is located in the county Mengku, Lincang prefecture. Bang Dong is a small village situated at an altitude of 1600 meters. ...

We are pleased to offer this first flush of spring harvest tea cake from "Da Qing Zhai" 大青寨 a small village just north of Bang Dong town (just east...

We are pleased to offer our Spring 2023 harvested tea cake from "Man Gang Village" 漫岗 a small village just north of Bang Dong town (just west of Da...

Na Han Village (那罕寨) is located near Bang Dong village in the county Mengku, Lincang prefecture.Bang Dong is a small village situated at an altitud...

"Zi Hong Pao" is a purple varietal that's a naturally mutated offshoot from the classic "Da Hong Pao" varietal.  It's also called "Jiu Long Pao" (l...

Qi Lan (奇兰) Oolong is originally a varietal of oolong grown in Anxi, but adapted to Wu Yi in the 1930's.  Qi Lan is lightly processed and has a nat...

A lovely spring Shui Xian from Phoenix Village in Wu Yi mountainous area.  Shui Xian varietal is an older varietal that has become less popular sin...

Bai Ji Guan (aka White Cockscomb) is a classic Wu Yi varietal originating from the "Bat Cave" deep in the Wu Yi mountains.  First recorded in the ...

This is purely Lao Man'e village ripe pu-erh tea harvested in spring 2022 and then wet piled in the late summer of 2022. Entirely Lao Man'e old pla...

Purely Xin Ban Zhang village plantation tea harvested in Spring 2022 and wet-piled during 2022.  Potent, thick, bittersweet chocolatey goodness! St...

This is a blend of multiple types of Purple varietal (mostly black) teas from the first flush of Spring 2023 harvest! A painstakingly blended cake ...

Entirely Zhang Jia San Dui Village ripe pu-erh tea! Zhang Jia San Dui is a Bu Lang Mountain area village that is well known for cultivating tea tha...

This is a premium blend that we've named "Ba Wang" 霸王, which means something like "Badass King." "Ba Wang" is a sort of neo-classical pu-erh tea ca...

A 2007 Changtai pressing for a Guangzhou tea dealer.  Stored in Guangdong from 2007 until 2015 and then Kunming thereafter.  Certified Organic raw ...

This is a small farmer production, that doesn't involve wet piling. It was grown in a small Hei Shan area garden (Wuzhou, Guangxi) at an altitude o...

Yi Bang Village is an area in the northern part of Yi Wu. Yi Bang tea is special in that it is not large leaf varietal but rather a primitive small...

This is a lovely white tea made from spring 2019 Camellia Taliensis tea leaves harvested in Yang Ta village in Jinggu county of Simao. First flush ...

This is purely Lao Man'e village ripe pu-erh tea harvested from mature trees in Spring 2022 and then wet piled in Autumn 2022.  This is the most po...

Shou Mei (寿眉) is a style of White Tea that is grown in the Fuding area of Fujian province of China. The tea is the same varietal that is used to m...

This is our 2023 Cozy release, and our very first Certified Organic Cozy release! Our organic tea grower blessed us by offering us some 2018 wet pi...

This is an aged "Que She" varietal oolong that was harvested in 2012!  It's been re-roasted once since it was harvested!   The flavor is ultra smoo...

A lovely aged Da Hong Pao from Wu Yi Mountains in Fujian.  This has been lightly roasted three times over the course of more than a decade and then...

High grade spring green tea grown in Jiangxi province of China at an altitude of 1500-1600 meters was ground with the finest technology to 3.75 mic...

Fo Shou (lit. Buddha's Hand 佛手) is one of the many Wu Yi Rock Oolong varietals.  It's not widely grown but is a classic Wu Yi varietal that was ori...

This is a blend of ripe pu-erh tea from various areas of Yunnan!  Most of the tea has been aged a couple of years already at the time of pressing t...