2021 Yunnan Sourcing "Mu Shu Cha" Raw Pu-erh Tea Cake
A blend of Spring and Autumn 2021 harvest from old "Mother" tea trees growing in Big Snow Mountain area of Lincang. 200+ year old tea trees growing at an altitude of 1900 meters. An unadulterated environment and high altitude growing conditions imparts a near magical quality to the tea. Cha Qi is super strong but with perfect clarity both in body/mouth feeling and taste!
357 grams per cake (7 cakes per bamboo leaf tong)
Stone-Pressed in the traditional way
60 kilograms in total produced
Harvest time: April 2021 and October 2021
Wrapper Design by Enzué Duran
This tea has been tested in a certified laboratory for 404 pesticides, and is within the EU MRL limits set for those 404 pesticide residues. For a full list of the 404 pesticides we tested for and more information about MRL testing and the EU Food and Safety commission click on this link.
Please read our terms before placing your order!