2005 Menghai Ripe Pu-erh Tea Mini Tuo Cha

These lovely mini tuo have been dry aged in Kunming since 2005.  They were produced by a Menghai area tea factory and are composed of broken leaf ripe tea (高碎茶).  Don't be confused or put off by the leaf grade, as the quality of brewed tea is excellent, as good as many similarly aged cakes or bricks.  This mini tuo can be infused 5 to 7 times (gong fu style) or more without losing much flavor.

An incredibly convenient and tasty aged ripe tea that can be had at an unbeatable price!

2004 Wet Piling, pressed in 2005

Menghai, Xishuangbanna

4.3-4.7 grams each