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Guangdong Stored Pu-erh Tea

Wet stored Pu-erh teas have a unique taste and aroma. This is due to their storage condition in hot and humid climates like Guangdong, Xishuangbanna, Malaysia, Thailand, Hong Kong and Taiwan. The wetter storage conditions produce a more aged taste and a darker tea soup. Some people prefer this type of storage and many consider it be "Traditional Storage" for Pu-erh. We avoid offering any teas with noticeable white molding or other mold or spores visually present, or those with a moldy taste. To be sure our offering is considered "dry wet storage".

  • 2001 Basket Aged Ripe Pu-erh Tea from Yi Wu

    $13.50 - $107.50
    $13.50 - $107.50
    $13.50 - $107.50
    $13.50
    In stock

    This Yi Wu region harvested tea was wet piled in Menghai in 2001 and then aged in baskets in a Guangdong dry storage condition in Dongguan.   The r...

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    $13.50 - $107.50
    $13.50 - $107.50
    $13.50 - $107.50
    $13.50

  • 2007 Feng Qing "Zao Chun Yin Hao" Raw Pu-erh Tea Cake

    $7.50 - $62.75
    $7.50 - $62.75
    $7.50 - $62.75
    $7.50
    In stock

    This is a spring 2007 pressing done in a small Feng Qing area tea factory and then aged in a dry storage condition in Guangzhou until August 2018 w...

    View full details
    $7.50 - $62.75
    $7.50 - $62.75
    $7.50 - $62.75
    $7.50
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