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Guangdong Stored Pu-erh Tea

Wet stored Pu-erh teas have a unique taste and aroma. This is due to their storage condition in hot and humid climates like Guangdong, Xishuangbanna, Malaysia, Thailand, Hong Kong and Taiwan. The wetter storage conditions produce a more aged taste and a darker tea soup. Some people prefer this type of storage and many consider it be "Traditional Storage" for Pu-erh. We avoid offering any teas with noticeable white molding or other mold or spores visually present, or those with a moldy taste. To be sure our offering is considered "dry wet storage".

  • 2004 Wu Chi Dao "Mengku Green Big Leaf" Raw Pu-erh Tea Cake

    $9.00 - $82.50
    $9.00 - $82.50
    $9.00 - $82.50
    $9.00
    In stock

    A lovely 2004 spring harvest tea blended from Mengku area tea gardens!  Wu Chi Dao is a small Mengku area brand of Pu-erh tea that launched in 1999...

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    $9.00 - $82.50
    $9.00 - $82.50
    $9.00 - $82.50
    $9.00
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