Green, White, and Black Tea

Our Dragon Well (Long Jing) Teas were picked in the early Spring before the Qing Ming holiday. They have been selected from trusted growers located...

This is a unique tea to be sure.  It's made from Wild Tree Purple varietal tea (ye sheng cha) growing in Jinggu county.  The tea grows wild and is...

This is a competition grade Jin Jun Mei made from pure buds. The processing of this tea is done in several stages to gradually coax out the chocola...

This tea was picked from the first flush of spring harvest high in the mountains of Simao. These tender young buds were processed in a way that is ...

Our Tai Ping Hou Kui is grown in Hou Gang village near Huangshan Mountain in Anhui.  It was harvested in mid-April (first flush) from a decades-old...

This tea is crafted from a unique hybrid of local Assamica varietal and Wu Yi Shui Xian varietal grown in the Feng Qing area of Lincang for more th...

Fuding (Fujian) is the original home of white tea!  Bai Mu Dan, Shou Mei and Bai Hao Yin Zhen are all world-renowned Fuding white teas! Our Fuding ...

An amazingly fruity and sweet Zheng Shan Xiao Zhong varietal black tea grown in Tong Mu Village area of Fujian! Viscous, sweet, fruity and incredib...

Suan Zao Shu village is one of the most remote villages in the Jinggu area, taking nearly 2 hours from Jinggu town to arrive there. The winding dir...

Suan Zao Shu village is one of the most remote villages in the Jinggu area, taking nearly 2 hours from Jinggu town to arrive there. The winding dir...

Spring harvest tea leaves from 200-300 year old tea trees growing in Jiu Tai Po village in Jinggu county of Simao. Jiu Tai Po or "9 Mesa Village" i...