Green, White, and Black Tea

High mountain tea grow at 2000 meters on Ai Lao Shan in Zhenyuan area of Simao.  Picked and processed only from the first flush of spring this blac...

Tender shoots of tea buds are plucked during the first flush of spring and then expertly processed by hand into these tightly rolled pure bud "pear...

"Yi Mei Ren" (彝美人) means literally Yi (Minority) Beauty.  This tea is named "Yi Mei Ren" as its made from Wu Liang Mountain material, an area inhab...

Imperial Grade Jasmine Pearls is the tippiest first flush tea and mix with the freshest Jasmine flowers and use special steaming process to natural...

Spring harvested tea leaves from Ning'er county of Simao.  This has been picked as 1 leaf to 1 bud sets and processed carefully by rolling the tea ...

This is one of those rare black teas where tea leaves and expert processing come together to create something unique and enjoyable. High altitude m...

Our Dragon Well (Long Jing) Teas were picked in the early Spring before the Qing Ming holiday. They have been selected from trusted growers located...

Bai Lin Gong Fu (aka Golden Monkey) Black Tea is made from Fuding Bai Hao "White Pekoe" varietal tea leaves.  Our Premium grade is a one leaf to 1 ...

This rare and beautiful tea is crafted from spring harvested leaves plucked from established plantation bushes in the Mojiang area of Simao.  The t...

This is a special varietal of Purple "Ye Sheng" Wild Tree Tea.  It literally grows wild and this "sweet" sub-type is the most rare of all.  It took...

This is a unique tea to be sure.  It's made from Wild Tree Purple varietal tea (ye sheng cha) growing in Jinggu county.  The tea grows wild and is...

Golden Honey Aroma is a Mid-March harvested black tea grown in the Ning'er area of Simao. It's an old varietal that is referred to as 老号 (lit. old ...

Our Dragon Well (Long Jing) Teas were picked in the early Spring before the Qing Ming holiday. They have been selected from trusted growers located...

Our First Flush of Spring Imperial Grade Silver Needle White Tea was picked in the first week of March from the tender buds of Jinggu area "Da Bai...

This exquisite black tea is made from first flush of spring harvest tea leaves.  Simao area pure bud material.  Picked when the tea is still just t...

Mao Feng green tea is from Yunnan "large leaf" varietal tea tree.  Unlike other green teas it is not rolled and the leaves and buds stay largely u...

Laoshan village is near Qingdao in the province of Shandong at an altitude of just 300 meters.  Laoshan village is also near a sacred mountain, and...

 This is a lightly processed black tea that was hand-crafted using a wild tree purple leaf varietal from Dehong prefecture. Ye Sheng "野生“ varietal ...

An incredible premium pure bud black tea.  Made from the highest quality high altitude material from Ning'Er county of Simao.  Only young bud sprou...

Our Dragon Well (Long Jing) Teas were picked in the early Spring before the Qing Ming holiday. They have been selected from trusted growers located...

This White Tea is first flush spring harvest! It is fresh and fruity in flavor. The infused brew is very white and laden with lots of hairs from th...

A traditional process one leaf / one bud ratio black tea from the high mountains of Zhenyuan in Simao prefecture.  Lightly wilted the leaves still ...

This is a competition grade Jin Jun Mei made from pure buds. The processing of this tea is done in several stages to gradually coax out the chocola...

These little white buds come from wild-growing Camellia Assamica Dehongensis varietal.  It is a sub-varietal of camellia that grows in the tropical...

Laoshan village is near Qingdao in the province of Shandong at an altitude of just 300 meters.  Laoshan village is also near a sacred mountain, and...

This is an expertly fermented black tea was crafted using a wild tree purple leaf varietal from Dehong prefecture. This wild tree varietal grows wi...

A very fragrant and pungent green tea of Simao that can be infused many times. Has the robust characteristics of Camellia Sinensis var. Assamica w...

A special varietal grown in the highlands of Simao and picked in the very earliest stages of growth.  "Cui Ming" means "Emerald Bright" and is an ...

This tea was picked from the first flush of spring harvest high in the mountains of Simao. These tender young buds were processed in a way that is ...

This is a new experimental varietal growing in the west of Wu Yi Shan township area.  It's called 高山土茶, and is a perfect varietal for producing bla...

This expertly fermented black tea was crafted using a wild tree purple leaf varietal from Feng Qing area of Lincang prefecture.  This wild tree var...

A pure bud tea from early spring harvest.  Tea is picked just a short few days after sprouting and then carefully processed to preserve it's delica...

From Simao's northern tea gardens in the Ai Lao mountain area if Jing Dong, this Yu Luo (Jade Snail) pure bud green tea is both potent and complex ...

Spring harvest silver needles white tea from the mountains of Simao was infused with high quality Yunnan grown jasmine flowers.  A nice balanced sw...

"Bao Hong" tea is from Yi Liang county of Yunnan.  It's leaf is quite small and it carries a high level of aroma.  The leaves are always picked whe...

#17 Feng Qing is a relatively new varietal first planted in the late 1990's.  It's a hybrid of local Feng Qing Taliensis and Assamica.  The leaves ...

A premium Feng Qing black tea made entirely from first flush spring tea.  Small leaf/bud sets were hand-picked and expertly processed into this cla...

High quality hand-picked and processed silver needles (pure bud) white tea from Da Si village in Feng Qing county of Lincang. Slight cinnamon spice...

The grower of this Zheng Shan Xiao Zhong (正山小种) calls this "Sweet Potato" (红薯) Xiao Zhong.  The processing and roasting of this tea was done with t...

Anji Bai Cha 安吉白茶 is referred to as Anji White Tea, but in reality it's a green tea.  The taste and aroma is incredibly unique and complex, but tha...

We are proud to offer a Certified Organic White Tea from Yunnan.  This tea was grown in the area of Simao and was harvested in April.  This "Moonli...

This is the very early flush of spring tea picked in the first 3 days in the early spring (Mid-March)!  Very fine tea with a special  taste that ca...

This is a very nice blend of Fuding "Yin Hao" (Silver Hairs) Green Tea and Fujian-grown jasmine flowers.  The tea was harvested in Late-April and t...

Our Tai Ping Hou Kui is grown in Hou Gang village near Huangshan Mountain in Anhui.  It was harvested in mid-April (first flush) from a decades-old...

Spring comes early in Yunnan! A mild sunny winter, quickly gives way to spring which allows for this fresh and nutty green tea. It is composed ent...

Laoshan village is near Qingdao in the province of Shandong at an altitude of just 300 meters.  Laoshan village is also near a sacred mountain, an...

This lovely tea is grown in Mengku County of Lincang in a village called "Dofu Zhai" (aka Tofu Village).  It's a local varietal, a hybrid of pure ...

This is a premium grade Qimen (aka Keemun) harvested in Huangshan county of Anhui.  Qimen Black Tea (祁门红茶) is among the most famous black teas in C...