Yunnan Sourcing Brand Pu-erh Tea

This ripe cake is pressed a from a wet pile batch done entirely from Ban Pen Village area (Bu Lang Mountains of Menghai County) tea leaves harveste...

Elixir is a blend of Bu Lang area material harvested in Spring 2022. Potent, aromatic, with plenty of bitter and butter-sweetness! Wrapper Design b...

This is purely Lao Man'e village ripe pu-erh tea harvested from mature trees in spring 2021 and then wet piled in autumn 2021.  This is the most po...

This is purely Lao Man'e village ripe pu-erh tea harvested in spring 2021 and then wet piled in the late summer of 2021.  Entirely Lao Man'e old pl...

This is purely Lao Man'e village ripe pu-erh tea harvested in spring 2020 and then wet piled in the late summer of 2020.  Entirely Lao Man'e old pl...

Entirely Zhang Jia San Dui Village ripe pu-erh tea! Zhang Jia San Dui is a Bu Lang Mountain area village that is well known for cultivating tea tha...

Zhang Jia San Dui village teas represent a classic Bu Lang taste.  Bitter, sweet, floral, with notes of hardwood and mushroom. Our old plantation p...

Another cake in our "aged mao cha" series!  This time it's a lightly aged 2015 Spring Harvested tea from Mannong Village in the Bu Lang Mountains o...

Bu Lang Shan Yun (布朗山韵 aka Rhyme of Bu Lang Mountain) is the first tea created under the new Yunnan Sourcing / Rui Cao Xiang label.  This label is ...

Stone-Pressed tea cake made from Wild Arbor tea! This tea cake is made entirely from spring 2010 Jie Liang Village tea!  Jie Liang is a Bu Lang Mou...

This tea cake is made entirely from Autumn 2010 Jie Liang Village tea!  Jie Liang is a Bu Lang Mountain village about 10 miles west of Lao Man'e vi...

We are pleased to present a wonderfully unique and enjoyable tea cake we call "Cha Qi".  It's a blend of three Bu Lang villages with tea from both ...

Entirely wild arbor early October material from Man Nuo village in Bu Lang mountains.  Tea trees are 60 to 80 years old, growing naturally without...