Lincang Harvested Tea

This is a 2013 pressing of a 336 gram T813 recipe from Nan Jian Tu Lin Tea Factory.  Aged in our own warehouse since 2014, this tuo has developed a...

A lovely ripe tea made from Lincang and Menghai Spring 2016 harvested tea! Their old fermentation master Dong Guo Hong came out of retirement to o...

This is a very nice ripe pu-erh tea production from Xiaguan called "Sweet Pu-erh" (甘普洱).  It was pressed in 2019 (from 2017-2018 material) into gen...

This year's Impression cake is a blend of tea leaves from Spring and Autumn, originating from Mengku, Bang Dong, and Jing Gu tea gardens.  This yea...

The Bao Yan 宝焰 sub-brand of Xiaguan (aka Tibetan Flame) was originally developed to sell Xiaguan bricks and mushroom tuo to the Tibetan market in Y...

We've been searching for a premium single serving rice scent and ripe pu-erh tea, and we've found it with this premium offering!  This is a blend o...