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Guangdong Stored Pu-erh Tea

Wet stored Pu-erh teas have a unique taste and aroma. This is due to their storage condition in hot and humid climates like Guangdong, Xishuangbanna, Malaysia, Thailand, Hong Kong and Taiwan. The wetter storage conditions produce a more aged taste and a darker tea soup. Some people prefer this type of storage and many consider it be "Traditional Storage" for Pu-erh. We avoid offering any teas with noticeable white molding or other mold or spores visually present, or those with a moldy taste. To be sure our offering is considered "dry wet storage".

  • 2006 Changtai "Double Elephant 339" Raw Pu-erh Tea Brick

    $10.50 - $67.00
    $10.50 - $67.00
    $10.50 - $67.00
    $10.50
    In stock

    This is another special production made by Changtai Tea Factory for Zhong Han Rong's Hong Kong Tea House. A blend of Menghai area spring 2006 harve...

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    $10.50 - $67.00
    $10.50 - $67.00
    $10.50 - $67.00
    $10.50

  • 2006 Changtai "Si Pu Yuan" Menghai Raw Pu-erh Tea

    $8.75 - $71.50
    $8.75 - $71.50
    $8.75 - $71.50
    $8.75
    In stock

    This is a high quality blend of Menghai tea from Ba Da, Bu Lang, Nan Nuo and Meng Song.  Pressed in 2006 and then stored in Guangdong until early 2...

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    $8.75 - $71.50
    $8.75 - $71.50
    $8.75 - $71.50
    $8.75

  • 2006 Lao Man'e Brand "Nannuo Gong Ting" Ripe Pu-erh Tea Cake

    $59.50 - $59.50
    $59.50
    $59.50 - $59.50
    $59.50
    In stock

    This is a well-aged Guangdong storage ripe pu-erh tea pressed in 2006 by the Lao Man'e Brand. This is composed of Gong Ting (tippy grade) ripe pu-e...

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    $59.50 - $59.50
    $59.50
    $59.50 - $59.50
    $59.50
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