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First Flush of Spring material * Stone-Compressed This is the second cake released by our own label for the year 2010!  It's composed entirely of f...

This tea cake is composed from early spring harvest of purple tea from the Yi Wu mountains in Xishuangbanna. Purple tea leaves from bushes aged 20 ...

"Cha Wang" 茶王 means "King Tea!" Tons of bitterness with a thick thick bodied tea soup! Only 100 cakes in total! Run, don't walk! Go to your nearest...

Bang Wai Mountain is in the county of Lancang not too far from the Jingmai Mountains. Bang Wai tea, like Jingmai tea, is a naturally occurring mixe...

Ai Lao Jue Se (哀牢绝色) aka "Ai Lao Rare Beauty" is the eighth tea created under the new Yunnan Sourcing / Rui Cao Xiang label.  This label is a co-pr...

This is a premium blend that we've named "Entourage." Composed of a blend of 3 teas from Lincang and Menghai lends this tea a complex taste, aroma ...

Purely Xin Ban Zhang village plantation tea harvested in Spring 2022 and wet-piled during 2022.  Potent, thick, bittersweet chocolatey goodness! St...

Jingmai Mountain is situated in Lancang County of Simao (now renamed Pu'Er) prefecture.  Jing Mai teas are incredibly unique as a large portion of ...

A tiny production from a small grove of old tea trees (三棵树) growing near Bang Dong village in Mengku county of Lincang.  Entirely picked and proces...

We are proud to announce our very first He Kai (贺开) village production!  He Kai village area is south of Menghai town on the way to Lao Ban Zhang. ...

Nuo Wu Village is in Mengku County of Lincang.  It's about 4 kilometers (as the crow flies) south and slightly east of Bing Dao village in the hig...

Da Qing Gu Shu (Da Qing Old Tree) is made from old tree tea leaves picked from the first flush of Spring. Da Qing village is a remote area located ...

"Tiger Clan" is a new ripe blend for 2022!  A blend of Mengku and Menghai area ripe teas gives this an incredible depth and complexity. Chocolate b...

Entirely "Ye Sheng" varietal tea from the highest reaches of the Wu Liang mountains. Growing above 2000 feet these wild tea bushes range from 50 to...

A blend of Spring and Autumn 2020 harvest from old "Mother" tea trees growing in Big Snow Mountain area of Lincang.  200+ year old tea trees growin...

This is a classic Changtai Tea Factory offering pressed from Nannuo area spring 2005 tea leaves.  Changtai Tea Factory tirelessly collected Spring ...

Han Gu Di village is one of the more remote villages in the Jinggu area, taking nearly 1.5 hours from Jinggu town to arrive there.  Although there...

Our 2011 Spring "Mu Shu Cha" (母树茶) refers to the mother tea trees of Mengku where the oldest and most primitive Yunnan Large Leaf varietal tea tree...

Spring 2013 harvest from Xiang Ming village in the north of Yi Wu Mountain area.  A naturally occuring mixed leaf size hybrid from 80 to 100 years...

This is a 2013 Spring harvested tea from old plantation trees and bushes growing in Xiao Xi Gui Village (a sister village to Xi Gui) in the Bang Do...

"Yao Yun" aka "Yao People Rhyme" is pressed from first flush Yi Wu picked from 40-100 year old trees growing in the Yao Minority area southeast fro...

We are proud to invite you to experience our 2020 production from Long Tan Village (龙塘 Dragon Pool)!  Long Tang village is a small village in the n...

Zheng Qi Tang is a small village in eastern Mengku county at an altitude of 2000 meters!  You can find 正气塘 here! This is our first ever Spring Harv...

This Xiaguan 2016 XY "Yi Wu Big Green Tree" Pu-erh Tea - 357g cake is a redux of the classic 1999-2002 Menghai Yi Wu Big Green Tree cake! This cake...

Gu Shu Bai Cha means "Old Tree White Pekoe Tea".  White Pekoe refers to a Jinggu varietal called Camellia Assamica Taliensis that is very large an...

Late Fall 2010 ancient arbor material from Yi Bang. This Yi Bang tea is special in that it is not large leaf varietal but rather a primitive small ...

This is a special pressing under the DX sub-label for a prominent Guangzhou tea merchant.  Pressed from all spring teas harvested in 2009 and 2010,...

A blend of Spring and Autumn 2022 harvest from old "Mother" tea trees growing in Big Snow Mountain area of Lincang. 200+ year old tea trees growing...

We are proud to invite you to experience our aged pressing from Long Tang Village (龙塘 Dragon Pool)!  Long Tang village is a small village in the no...

We are pleased to offer our first ever tea cake from "Man Gang Village" 漫岗 a small village just north of Bang Dong town (just west of Da Qing and N...

Our first raw production release for 2012! First flush of spring material from Yi Bi and Lou Shui Dong blended together in equal parts. Entirely no...

"Huang Shan Gu Shu" (lit. Desolate Mountain Old Tree) is a mountain in Jinggu County of Simao where 100-300 year old tea trees are growing.  Huang...

This is a unique tea to be sure.  It's made from Wild Tree Purple varietal tea (ye sheng cha) growing in Mangshi County of Dehong.  The tea grows w...

Made entirely from Spring harvested tea leaves! Bing Dao Lao Zhai (lit Bing Dao Old Village) is one of the two villages called "Bing Dao." There is...

Suan Zao Shu village is one of the most remote villages in the Jinggu area, taking nearly 2 hours from Jinggu town to arrive there. The winding dir...

A tiny production from a small grove of old tea trees (三棵树) growing near Bang Dong village in Mengku county of Lincang.  Entirely picked and proces...

This is Xiao Yao's blend of powerful spring teas!  If you are looking for a balanced thick and complex pu-erh tea for aging then look no further! S...

Mo Lie Shan (aka Shang Mu Lie) is a mountain area with several villages south of Bingdao in Mengku just to the east of Bingdao Lake (a reservoir se...

We are pleased to offer our first ever tea cake from "Man Gang Village" 漫岗 a small village just north of Bang Dong town (just west of Da Qing and ...

Yi Bang Village is an area in the northern part of Yi Wu. Yi Bang tea is special in that it is not large leaf varietal but rather a primitive small...

A blend of Spring and Autumn 2021 harvest from old "Mother" tea trees growing in Big Snow Mountain area of Lincang. 200+ year old tea trees growing...

A lovely 2004 spring harvest tea blended from Mengku area tea gardens!  Wu Chi Dao is a small Mengku area brand of Pu-erh tea that launched in 1999...

This is a blend of several old arbor Jinggu area raw pu-erh teas.  We wanted to create a unique blend from the highest quality mao cha but also hav...

Shang Chun "赏春" means "Springtime Reward". We tirelessly blended a variety of different wild arbor and ancient arbor mao cha to create this recipe ...

Entirely first flush of spring 2013 material from high altitude Ai Lao mountain.  The Ai Lao mountains peak out at about 3200 meters, making them s...

This tea cake is composed from early spring harvest of purple tea from the Yi Wu mountains in Xishuangbanna.  Purple tea leaves from bushes aged 2...

Wa Long village is not far from Man Zhuan village in the Yi Wu mountain area.  It's a remote village and the tea we sourced from there is in the m...

This is a Spring 2022 Di Jie Village area old plantation harvest tea. The tea was wet piled during the summer of 2022 and then aged in Mengku until...