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The plantation at Yuli was no longer viable for us to process tea due to management reasons, so we had to find a new farmer to source the magical m...

With "Water Dragon" from the spring of 2021 running out, we felt the urge to create a new Shui Xian for this season utilising our new method of tea...

As the "Assam" is running critically low, which was a red oolong made with two varietals combined, we know this is the right path to make this big ...

Operated by the same family who grows the Guanxi TTES #17, we are looking forward to having long term collaboration with this plantation for the ex...

One thing you will immediately notice is that there are no markings of any kind on the wrapper, it's just plain white paper. This is due to the int...

Like the famous Jin Xuan and Cui Yu, Egret (TTES #17) is still a relatively new varietal in the world of Taiwanese teas. It was formally introduced...

Tie Guan Yin has been completely gone from our collection since the disappearance of the Fanbaoshan plantation. Fortunately, some of the tea trees ...

Operated by the same family who grows the Guanxi TTES #17, we are looking forward to having long term collaboration with this plantation for the ex...

This tea was produced right after the creation of "Ruby Stone." With harvest quantity that was unbelievably low, we were urgent to come up with a c...