Best Selling Products

Wild Tian Jian from Yun Tai Mountains.  This is the original An Hua tea varietal that's has grown in the mountains of Gao Jia Shan and Yun Tai Shan...

A lovely old arbor (古树) black tea cake made from Autumn 2022 tea harvested from 80-300 year old tea trees in Man Gang village (Bang Dong, Lincang)....

This little brick is early spring tea of Menghai, picked in a 1 leaf to 1 bud ratio. This type of picking gives the tea a tippy look and feel with ...

This is a high quality blend of Menghai tea from Ba Da, Bu Lang, Nan Nuo and Meng Song.  Pressed in 2006 and then stored in Guangdong until early 2...

One of the first Jiu Wan productions in more than 7 years!  A lovely ripe tea made from Lincang wild arbor Autumn 2014 harvested tea!  Their old f...

This is a premium blend that we've named "Ba Wang" 霸王, which means something like "Badass King." "Ba Wang" is a sort of neo-classical pu-erh tea ca...

A premium tippy blend from Menghai Tea Factory!  Aged in Kunming since it's release in 2011, this satisfying ripe pu-erh tea has lost all it's wet ...

Liming Tea Factory in cooperation with the Man Ke Village Tea Cooperative has established a certified organic tea garden in the mountainous area of...

A blend of Lincang ripes teas from 5 different areas of Lincang!   Smooth, thick, and potent with notes of fruit, mushroom, and chocolate!  Entirel...

Our 2012 "Little Bit of Red" production is made entirely from Menghai area material fermented in 2009 and 2010.  Similar to last year's blend, but ...

These lovely mini tuo have been dry aged in Kunming since 2005.  They were produced by a Menghai area tea factory and are composed of broken leaf r...

We are proud to offer a Certified Organic "Gong Ting" Ripe Pu-erh Tea from Yunnan.  This tea was grown in the area of Simao and was harvested in A...

A lovely old arbor (古树) blend of black tea and white tea made from Autumn 2022 tea harvested from 80-300 year old tea trees in Man Gang village (Ba...

This ripe cake is pressed a from a wet pile batch done entirely from Ban Pen Village area (Bu Lang Mountains of Menghai County) tea leaves harveste...

  This is a premium production is a blend of medium fermentation Liu Bao tea from the oldest producer of Liu Bao in Guangxi (Three Cranes / Wuzhou ...

Shaanxi Fu Tea producers have been producing Fu tea for hundreds of years using both local and imported (from Hunan, Hubei, and Yunnan) tea leaves....

This is a 2019 spring harvest production of Tian Jian tea from Liu Bu Xi village in An Hua County of Hunan (about 20km west of An Hua, here). High ...

This is a small farmer production, that doesn't involve wet piling. It was grown in a small Hei Shan area garden (Wuzhou, Guangxi) at an altitude o...

A lovely old arbor (古树白茶) white tea cake made from Autumn 2022 tea harvested from 80-300 year old tea trees in Man Gang village (Bang Dong, Linca...

A rare crossover worth savoring: classic Taiwan character grown in Yunnan’s cool highlands. This lot comes from northwestern Tengchong (Baoshan Pre...

Man Tang Hong Te Ji ripe cake is entirely Te Ji grade ripe tea, no other grades of tea were blended into it.  The material used was expertly fermen...

A lovely old arbor (古树白茶) white tea cake made from Autumn 2022 tea harvested from 80-300 year old tea trees in Man Gang village (Bang Dong, Lincang...

This is a unique tea to be sure. It's made from Wild Tree Purple varietal tea (ye sheng cha) growing in the Big Snow Mountain area of Yong De count...

A blend of Spring and Autumn 2023 harvest from old "Mother" tea trees growing in Big Snow Mountain area of Lincang. 200+ year old tea trees growing...

Bang Dong Village (邦东寨) is located in the county Mengku, Lincang prefecture. Bang Dong is a small village situated at an altitude of 1600 meters. ...

This is a unique tea to be sure.  It's made from Wild Tree Purple varietal tea (ye sheng cha) growing in Mangshi County of Dehong.  The tea grows w...

A rare meeting of mountain fruit and Yunnan black tea. This is Spring 2025 Jinggu black tea hand-packed into the hollowed shell of Rosa roxb...

  Enjoy 6 of our best Fu Cha. Taste a curated selection of Just Fu Cha from our favorite Tian Jian and Fu Zhuan and develop an appreciation for the...

This is a well aged Guangdong storage ripe pu-erh tea pressed into a 100 gram tuo in 2011 by the Lao Man'e Brand.  This is composed of a blend of g...

A blend of Menghai teas with strong taste and strong cha qi! Pao 泡 - Brew Tea Pow - The cha qi! Pau! (Hawaiian) - All done! 250 Grams per cake (7...

This bamboo white is made from April 2024 harvested tea that is processed into a shade-dried white tea and then packed into bamboo sections and the...

Clean, well-stored early-2000s Menghai ripe modeled on the classic 7572 profile: smooth wood and dark-honey sweetness with a gentle cocoa note and ...

What happens when you mix just a touch of fresh premium grade osmanthus flowers with our luscious Yi Mei Ren "Needle" Black Tea from Wu Liang Moun...

Entirely Zhang Jia San Dui Village ripe pu-erh tea! Zhang Jia San Dui is a Bu Lang Mountain area village that is well known for cultivating tea tha...

This is premium Mengku ripe tea made from entirely spring harvested tea! Wet-piled in a Mengku area tea factory and then aged for about 2 years bef...

"Cha Tou Sheng Yun" (茶头圣韵 aka Cha Tou Sage Verse) is our Cha Tou (Tea Nugget) ripe pu-erh brick and our third production (our 1st production was in...

This is a small farmer pressing from Lincang wet-piled teas. Aged in Lincang for 7 years and then in Guangdong (Dongguan), which has given this an ...

Most examples of rice scent herb and ripe tea are made from inferior ripe pu-erh leaves or are younger productions with less age. Here we have a tu...

This ripe tea cake is a blend of several unique batches of Bu Lang Mountain area teas! Thick, bitter, and sweet, with chocolatey bite and a potent ...

Da Shan (lit. Big Mountain) is an area in the northwest of Jinggu county not too far from Bang Dong area (Lincang). Our Da Shan black tea is plucke...

We are proud to offer a Certified Organic "Gong Ting" Ripe Pu-erh Tea from Yunnan.  This tea was grown in the area of Simao and was harvested in A...

Another dry-aged ripe beauty from Menghai! A humble looking bamboo leaf wrapped brick with no nei fei belies its complex inner character. Some mild...

Entirely Zhang Jia San Dui Village ripe pu-erh tea! Zhang Jia San Dui is a Bu Lang Mountain area village that is well known for cultivating tea tha...

We are very happy to offer a new Blue Label cake pressed from 2015 and 2017 wet piled ripe pu-erh tea from Yong De county in Lincang. We blended tw...

Zheng Qi Tang is a small village in eastern Mengku county at an altitude of 2000 meters!  You can find 正气塘 here! This is our first ever Zheng Qi Ta...

First produced in 2010 the "Dragon Pillar" cake is a medium-light fermentation ripe pu-erh composed of high quality blended ripe pu-erh made from M...

55015 is the recipe number for this traditional medium level fermented Liu Bao tea from the oldest producer of Liu Bao in Guangxi (Three Cranes / ...