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Pu-erh Tea
Pu-erh tea is made from Yunnan large-leaf varietal of Camellia Sinensis. It is typically processed into compressed cakes, bricks and tuos. Pu-erh is particularly special because it can be aged for decades or longer, always changing and (in most cases) developing more depth and texture. Raw Pu-erh (生茶) is the traditional form of Pu-erh, and is sun-dried and compressed. Ripe Pu-erh (熟茶) is fermented during a 40-50 day period under-going a mellowing process that changes the tea into something dark red-brown in color.
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2011 Yunnan Sourcing "Autumn Gao Shan Zhai" Ancient Arbor Raw Pu-erh Tea
Original price $33.25 - Original price $299.50Original price$33.25 - $299.50$33.25 - $299.50Current price $33.25| /In stockGao Shan Village is nestled in the Yi Wu mountains NNE of Yi Wu town and is one of the highest elevation villages in the Yi Wu range. Gao Shan vil...
View full detailsOriginal price $33.25 - Original price $299.50Original price$33.25 - $299.50$33.25 - $299.50Current price $33.25| /
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