{"title":"2024 Green and Black Tea","description":"","products":[{"product_id":"jingmai-mountain-wild-arbor-black-tea","title":"Jingmai Mountain Wild Arbor Black Tea","description":"\u003cp\u003eJingmai Mountain area is a large area in the southern part of Lancang county of Simao Prefecture.  There are more than 50 villages in the Jingmai mountain range, almost all are involved in tea cultivation and processing.  Our Jingmai Wild Arbor tea is made from a naturally occurring Jingmai assamica varietal that is naturally hybridized and smaller in scale than pure assamica.\u003c\/p\u003e\n\u003cp\u003eThe tea brews up a chocolate and floral sweetness much like a Zheng Shan Xiao Zhong, but with it's own unique character.\u003c\/p\u003e","brand":"Yunnan Sourcing Tea Shop","offers":[{"title":"Spring 2026 \/ 100 Grams","offer_id":51525694783721,"sku":null,"price":11.0,"currency_code":"USD","in_stock":true},{"title":"Spring 2025 \/ 100 Grams","offer_id":43129155289321,"sku":"2258-YS","price":11.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/2015_aut_jingmai_wildarbor1_2328d6be-3158-4a76-ac66-076e1b4d2288.jpg?v=1571611002"},{"product_id":"wu-liang-hong-mao-feng-yunnan-black-tea","title":"Wu Liang Hong Mao Feng Yunnan Black Tea","description":"\u003cp\u003eThis is one of those rare black teas where tea leaves and expert processing come together to create something unique and enjoyable. High altitude mao feng varietal grown in the Wu Liang mountains of Simao is briefly fermented by special technique and then finally processed into black tea.  The taste and aroma is distinctly floral and fruit throughout!\u003c\/p\u003e\n\u003cp\u003eA unique tea that is quite different from any other Yunnan Black tea that we offer!\u003c\/p\u003e\n\u003cp\u003eEarly March Harvest\u003c\/p\u003e","brand":"Yunnan Sourcing Tea Shop","offers":[{"title":"Spring 2026 \/ 100 Grams","offer_id":50817083801833,"sku":null,"price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/thumb_fcca8189-97e4-4bed-9340-14d2f16af07a.jpg?v=1571611178"},{"product_id":"yunnan-green-spring-snail-bi-luo-chun-green-tea","title":"Yunnan Green Spring Bi Luo Chun Green Tea","description":"\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eSpring comes early in Yunnan! A mild sunny winter, quickly gives way to spring which allows for this fresh and nutty green tea. It is composed entirely of buds and leaves picked in early March. The tea is expertly processed in small batches to ensure a nutty thick fresh green tea taste!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eIf not over-steeped or scalded (use 85C-90C water) it can be infused up to 8 times!\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eClassic Yunnan Green tea with 1 leaf and 1 bud picked and rolled together!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eEarly March Harvest!\u003c\/p\u003e\n\u003cp\u003eGrown on Wangzi Mountain in Ning'Er County of Simao (Yunnan)\u003c\/p\u003e\n\u003cp\u003eVarietal:  Yunkang #10\u003c\/p\u003e\n\u003cp\u003ePick Style:  1 leaf to 1 bud\u003c\/p\u003e\n","brand":"Yunnan Sourcing Tea Shop","offers":[{"title":"Spring 2026 \/ 100 Grams","offer_id":48255360368873,"sku":"","price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/thumb1_2d00bf96-05e8-40cf-bda7-33ed82c552a8.jpg?v=1571611178"},{"product_id":"yunnan-early-spring-silver-strands-green-tea-of-simao","title":"Yunnan \"Early Spring Silver Strands\" Green Tea of Simao","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eA very fragrant and pungent green tea of Simao that can be infused many times. Has the robust characteristics of Camellia Sinensis var. Assamica with a potent aftertaste that lingers in the back of the mouth. The leaves have been dried into extremely thin strands that slowly unravel and expand as they are infused. A delicious green tea! \u003c\/p\u003e\n\u003cp\u003eGrown near Wangzi Mountain in Ning'er county of Simao\u003c\/p\u003e\n\u003cp\u003eVarietal:  Yin Si 银丝\u003c\/p\u003e","brand":"Yunnan Sourcing Tea Shop","offers":[{"title":"Spring 2026 \/ 100 Grams","offer_id":48190267588841,"sku":"2450-YS","price":12.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/thumb_82ba9a33-f7ab-4c5e-a3bd-41baae3a8e5b.jpg?v=1571611178"},{"product_id":"simao-spring-tips-pure-bud-black-tea-of-yunnan","title":"Simao \"Spring Tips\" Pure Bud Black Tea of Yunnan","description":"\u003cp\u003eA pure bud tea from early spring harvest.  Tea is picked just a short few days after sprouting and then carefully processed to preserve it's delicate nature.  The tea buds are very small and covered with hairs.  The brewed tea is sweet and malty with hints of sugarcane.  An enjoyable tea with complexity and a thick tea soup that fills and soothes the mouth.\u003c\/p\u003e\n\u003cp\u003eBest taste range at 6 to 36 months of age.\u003c\/p\u003e\n\u003cp\u003eLate February to early March Harvest\u003c\/p\u003e\n\u003cp\u003ePure Bud Pluck!\u003c\/p\u003e\n\u003cp\u003eYunkang #10 varietal\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Yunnan Sourcing Tea Shop","offers":[{"title":"50 Grams \/ Spring 2026","offer_id":48352733855977,"sku":"2451-YS","price":9.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/thumb_a88a71c1-3d9e-4bb2-8fed-110fdec4cd10.jpg?v=1571611178"},{"product_id":"early-spring-cui-ming-premium-yunnan-green-tea","title":"Early Spring \"Cui Ming\" Premium Yunnan Green Tea","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eA special varietal grown in the highlands of Simao and picked in the very earliest stages of growth.  \"Cui Ming\" means \"Emerald Bright\" and is an apt name for this bright green and silver-white tea.  The tea is quite uniform in size and color and is carefully hand-picked and processed. It is only very lightly oxidized and brews up a bright emerald colored tea soup.  The aroma has hints of green chestnut and fruit.  The taste is sweet and pungently active in the mouth.  An incredibly tasty tea!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eLate-February Harvest\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNing'Er County of Simao (Pu'er)\u003c\/span\u003e\u003c\/p\u003e","brand":"Yunnan Sourcing Tea Shop","offers":[{"title":"50 Grams \/ Spring 2026","offer_id":48155462500585,"sku":null,"price":8.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/thumb2_104165dc-996f-4498-9333-837714dd944a.jpg?v=1571611178"},{"product_id":"first-flush-mao-feng-yunnan-green-tea","title":"First Flush \"Mao Feng\" Yunnan Green Tea","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMao Feng green tea is from Yunnan \"large leaf\" varietal tea tree.  Unlike other green teas it is not rolled and the leaves and buds stay largely unbroken.  The flavor is bold and nutty but if not over-brewed is smooth and satisfying.  This is the highest grade Yunnan Mao Feng available!  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFirst Flush of Spring!  Very tender and tippy with vibrant umami and sweet that will soothe and stimulate!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe taste is green and vegetal, with notes of green chestnut and fresh flowers.  Sweet aftertaste and nice mouth watering effect!\u003c\/span\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e* Small Batch Hand-Processed\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e* Large Hairy Silver Buds\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e* Super clear tea soup!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHarvest Area: Yin Pan Mountain of Simao\u003cbr\u003eHarvest time:  Late-February\u003c\/span\u003e\u003c\/p\u003e","brand":"Yunnan Sourcing Tea Shop","offers":[{"title":"Spring 2026 \/ 100 Grams","offer_id":48187360346345,"sku":"3298-YS","price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/thumb3.jpg?v=1571611178"},{"product_id":"imperial-grade-pure-bud-bi-luo-chun-green-tea","title":"Imperial Grade Pure Bud Bi Luo Chun Green Tea","description":"\u003cp\u003eTender shoots of tea buds are plucked during the first flush of spring and then expertly processed by hand into these tightly rolled pure bud \"pearls\" of fresh tea.\u003c\/p\u003e\n\u003cp\u003eOur Imperial Grade Bi Luo Chun was grown in the town of Mojiang in Simao.  The tea varietal used is a hybrid of Assamica called Yunkang #100.\u003c\/p\u003e\n\u003cp\u003eThe taste of the tea is sweet, thick and vibrant.  There is some slight astringency that counters the sweetness, lending it depth and complexity.\u003c\/p\u003e\n\u003cp\u003eWe recommend brewing with 90C water.  One flash rinse (about 10 seconds), then brew for 15-20 seconds and enjoy!  With each successive infusion add 15 seconds.\u003c\/p\u003e\n\u003cp\u003eMid-February to Early-March Harvest!  (choose from year in drop-down menu)\u003c\/p\u003e","brand":"Yunnan Sourcing Tea Shop","offers":[{"title":"50 Grams \/ Spring 2026","offer_id":34277213569069,"sku":"2879-YS","price":9.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/thumb_f719e80e-7f1f-4a00-9645-070d15e6bc62.jpg?v=1571611178"},{"product_id":"yunnan-zhu-ye-qing-green-tea","title":"Yunnan \"Zhu Ye Qing\" Green Tea","description":"\u003cp\u003eThis tea was picked from the first flush of spring harvest high in the mountains of Simao. These tender young buds were processed in a way that is similar to how other premium small-leaf tea varietals (like Emei Sichuan Zhu Ye Qing) are processed elsewhere in China, but as this is from a large-leaf tea varietal of Yunnan (Camellia Sinensis var. Assamica), it retains some distinct characteristics and a bolder large-leaf taste. This tea is high in tannins which give it a penetrating vegetal aroma and a strong \"umami\" flavor which coats the mouth and throat.\u003c\/p\u003e\n\u003cp\u003eThese leaves are best brewed in a clear glass or chahai which shows off the tendency of the leaves to line up vertically, some floating at the surface and others sinking to the bottom.\u003c\/p\u003e\n\u003cp\u003eEarly March Harvest!\u003c\/p\u003e","brand":"Yunnan Sourcing Tea Shop","offers":[{"title":"Spring 2026 \/ 25 Grams","offer_id":48179390447849,"sku":"","price":8.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/DSC_6553.jpg?v=1571611178"},{"product_id":"imperial-pure-bud-yunnan-black-tea-of-simao","title":"Imperial Pure Bud Yunnan Black Tea of Simao","description":"\u003cp\u003eAn incredible premium pure bud black tea.  Made from the highest quality high altitude material from Ning'Er county of Simao.  Only young bud sprouts are picked and then expertly processed into this delicate and textured Imperial grade black tea!\u003c\/p\u003e\n\u003cp\u003eThe tea's aroma smells of fruit and sugarcane.  Sweet in the mouth, with plenty of texture that fills the mouth with a comfortable feeling. \u003c\/p\u003e\n\u003cp\u003eAn exquisite artisan tea!\u003c\/p\u003e\n\u003cp\u003eEarly March Harvest\u003c\/p\u003e","brand":"Yunnan Sourcing Tea Shop","offers":[{"title":"50 grams \/ Spring 2026","offer_id":46824529363177,"sku":"","price":13.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/thumb_6e0eaf92-5db9-431b-93f3-d813b4e57096.jpg?v=1589068704"},{"product_id":"imperial-mojiang-golden-bud-yunnan-black-tea","title":"Imperial Mojiang Golden Bud Yunnan Black Tea","description":"\u003cp\u003eThis rare and beautiful tea is crafted from spring harvested leaves plucked from established plantation bushes in the Mojiang area of Simao.  The tea is carefully processed to keep its lovely appearance and guard its subtle sugarcane and malt flavors.   This is an incredible and rare tea with an appearance and taste that will dazzle the drinker! Recommend using 85-90C water to brew this wonderful tea.  Wash once briefly (5 seconds) and then drink the successive infusions. Keep infusion times very short initially!\u003cbr\u003e\u003cbr\u003eHarvest time:  Late-February into Early March\u003c\/p\u003e\n\u003cp\u003eHarvest Area: Mojiang Town, Simao Prefecture of Yunnan\u003c\/p\u003e\n\u003cp\u003ePure Bud Pluck!\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n","brand":"Yunnan Sourcing Tea Shop","offers":[{"title":"Spring 2026 \/ 50 Grams","offer_id":48260368138473,"sku":"3300-YS","price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/thumb_7de974d0-e481-4904-9883-7885b651bb2e.jpg?v=1571611179"},{"product_id":"yu-luo-high-mountain-pure-bud-green-tea","title":"\"Yu Luo\" High Mountain Pure Bud Green Tea","description":"\u003cp\u003eFrom Simao's northern tea gardens in the Ai Lao mountain area if Jing Dong, this Yu Luo (Jade Snail) pure bud green tea is both potent and complex in a very satisfying way! \u003c\/p\u003e\n\u003cp\u003eNice full mouth-feel, umami, vegetal, fruity and sweet, and all delivered in a thick viscous tea soup!   \u003c\/p\u003e\n\u003cp\u003ePicked in early-March from a tea garden at an altitude of 1750 meters!\u003c\/p\u003e\n\u003cp\u003eYunkang #10 varietal\u003c\/p\u003e","brand":"Yunnan Sourcing Tea Shop","offers":[{"title":"Spring 2026 \/ 50 Grams","offer_id":48255357649129,"sku":"2460-YS","price":10.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/thumb_287f8438-4711-4813-9273-7682c9aa7fdesq.jpg?v=1659127327"},{"product_id":"yunnan-pure-bud-silver-strands-first-flush-green-tea","title":"Yunnan \"Pure Bud Silver Strands\" First Flush Green Tea","description":"\u003cp\u003eWe have offered the \"Silver Strands\" 银丝 varietal green tea (a robust one leaf to one bud ratio) since 2005, but decided to also offer it's first flush tippy \"pure bud\" counterpart.  Picked in the earliest part of spring (in Late-February) before the spring rains arrive, this pure bud pluck features small hairy silver tips with no leaf. \u003c\/p\u003e\n\u003cp\u003eSweet, buttery and crisp vegetal umami character makes this tea perfect for starting your day (or any time of day).  We recommend brewing in a gaiwan using 85-90C water and very short steeps.\u003c\/p\u003e\n\u003cp\u003eA fine hand-picked and processed tea that showcases Silver Strand varietal and Yunnan teas in general!\u003c\/p\u003e\n\u003cp\u003eHarvest Area:  Mojiang, Simao (Yunnan)\u003c\/p\u003e\n\u003cp\u003eHarvest Time:  Late-February-Early March\u003c\/p\u003e","brand":"Yunnan Sourcing Tea Shop","offers":[{"title":"50 Grams \/ Spring 2026","offer_id":48239095447785,"sku":null,"price":9.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/DSC_2469.jpg?v=1571611179"},{"product_id":"yunnan-pine-needles-green-tea-from-mengku","title":"Yunnan \"Pine Needles\" Green Tea from 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highest black teas we offer.  Mr. Guo was born and raised in central Taiwan and his father had a black tea factory there.  Mr Guo, traveled to Thailand and eventually decided on Yunnan.  He was always a big Pu-erh tea fan and decided to spend time learning about Ai Lao area pu-erh since it's one of the remotest and untouched places in all Yunnan.  He met many local pu-erh growers and worked with one in particular (Mr. Feng) to introduce a Taiwanese style processing which marries black tea and oolong in a sweet and fruity style!\u003c\/p\u003e\n\u003cp\u003eEarly March Harvest!\u003c\/p\u003e\n","brand":"Yunnan Sourcing Tea Shop","offers":[{"title":"100 grams \/ Spring 2026","offer_id":15030231334957,"sku":"2517-YS","price":15.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/thumb1_e5798c8a-e90e-4fae-b01d-7f49d61d35b3.jpg?v=1571611274"},{"product_id":"pure-bud-bi-luo-chun-yunnan-black-tea","title":"Pure Bud Bi Luo Chun 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Liang Mountain area of Jingdong\u003c\/p\u003e","brand":"Yunnan Sourcing Tea Shop","offers":[{"title":"100 grams \/ Spring 2026","offer_id":48253061005545,"sku":"","price":13.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/thumb_22dcd3f2-941b-4a1c-acc9-d8d5d6145cc5.jpg?v=1571611275"},{"product_id":"yi-wu-mountain-wild-arbor-assamica-black-tea","title":"Yi Wu Mountain Wild Arbor Assamica Black Tea","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eMade entirely from first flush of spring material from the wild growing tea bushes with about 40 years age growing in Luo Shui Dong village near Yi Wu town in the Yi Wu Mountainous area of Mengla county (Xishuangbanna).\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAfter picking the tea was wilted briefly, fried in a wok, rolled by hand and allowed to wilt for another 20 hours, before being naturally air dried.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSweet, floral, fruity with almost juice-like viscous tea soup and lots of body.  Very infusable tea that gives evenly across 7 to 8 rounds, and then gives way to a bit thinner and sweet from round 8 onward.  A good choice for near term aging.  Will improve in flavor for up to 5 years.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMid-March Harvest\u003c\/span\u003e\u003c\/p\u003e","brand":"Yunnan Sourcing Tea Shop","offers":[{"title":"50 Grams \/ Spring 2026","offer_id":51441993973993,"sku":null,"price":11.75,"currency_code":"USD","in_stock":true},{"title":"50 Grams \/ Spring 2025","offer_id":44900460462313,"sku":"","price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/thumb1_3a8e6f19-ad5d-4633-a4b0-2cd1c5a1621c.jpg?v=1571611276"},{"product_id":"purple-needle-black-tea-of-jing-mai-mountain","title":"Purple Needle Black Tea of Jing Mai Mountain","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003ePurple leaf \"Zi Cha\" was harvested in Late April from the Jing Mai mountainous area in Lancang county of Simao.  The fresh purple leaves were then processed into a flat needle style tea.  The processed tea leaves are black with tiny golden shoots on some.\u003c\/p\u003e\n\u003cp\u003eThe brewed tea is citrus fruity sweet and very vibrant in the mouth.  The smell is floral and grapefruit.  The tea soup is a deep red-orange with hints of purple and very clear.\u003c\/p\u003e\n\u003cp\u003eA unique tea from \"Zi Cha\" purple tea leaves which is quite different from \"Wild Purple \/ Ye Sheng\" varietal black tea.\u003c\/p\u003e\n\u003cp\u003eMarch Harvest\u003c\/p\u003e\n\u003cp\u003eFor more information on Purple tea read below:\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eYunnan pu-erh tea grows in the superior environment of low latitude, high altitude South Asian tropics and achieves many qualities of superior tea. Among pu-erh tea, purplish red bud tea is particularly valued.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eDuring the hot, humid summer and fall seasons a portion of tea tree buds are purplish red colored. The source of the color is anthocyanin, which changes color along with cell sap acidity. High levels of acidity lead to red color, while medium acidity is more purple, and high alkalinity tends toward indigo. Purplish red tea results from an inherited reaction to unfavorable hot and humid summer environmental conditions, providing the tea tree with a mechanism for fighting scorching ultraviolet rays.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003ePu-erh tea growing areas tend to be between 1000 and 2000m elevation. According to surveys, higher altitude tea growing areas receive as much as 8 times the ultraviolet light of lower altitude growing areas. During the dry spring tea season, the atmosphere tends to be quite dusty which serves to reflect, scatter, and absorb most ultraviolet light. Entering into the rainy season, atmospheric dust is frequently washed away by rain. These clean, clear atmospheric conditions allow virtually all UV light reach the surface. In order to resist damage from this shortwave radiation, tea leaves produce anthocyanin, which can reflect away a portion of the UV light hitting the leaves. Although a southern Yunnan tea field during the high of the summer is a sea of green, most eye-catching are the specks of purplish-red scattered throughout. Purple bud tea trees occupy approximately 1-2% of all tea trees, and occur with varying intensities of purple.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003ePurplish red bud tea has throughout history been regarded as a standard for quality tea. Lu Yu in the \"Cha Jing\" evaluating the color of tea leaves, came to the early conclusion: \"bright cliffs and gloomy forests, purple is the highest and green the second\". Purple tea features prominent fragrance and rich flavor. A small number of tea trees growing on the rocky slopes of Fujian's Zhengyi mountain, because of their red color, are given the famous name Da Hong Pao. Another historically famous purple tea is Zhejiang province's Guzhu Zisun.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003ePurple Bud Tea, grown in high mountain ancient tea fields, is hand-picked by growers who select only young tender buds from the purple tea trees. It is solely and painstakingly processed to produce a very small quantity of heavenly tea.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003ePurple bud tea anthocyanin can be bitter, so it is recommended that those who do not enjoy bitter flavors reduce the strength of their brew so as to enjoy the fine tea flavor.\u003c\/span\u003e\u003c\/p\u003e","brand":"Yunnan Sourcing Tea Shop","offers":[{"title":"Spring 2026 \/ 100 Grams","offer_id":51205694128361,"sku":null,"price":13.0,"currency_code":"USD","in_stock":true},{"title":"Spring 2025 \/ 100 Grams","offer_id":48649771614441,"sku":"2571-YS","price":11.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/thumb1_c1c567b2-97c6-4991-9fb3-1b9175b2aea8.jpg?v=1571611276"},{"product_id":"imperial-gold-needle-yunnan-black-tea","title":"Imperial Gold Needle Yunnan Black Tea","description":"\u003cp\u003eSpring harvest, picked from tea plants growing in Ning'Er county in Simao prefecture.  Only the bud shoots were picked.  The tea is lightly wilted and processed to keep it's delicate taste and appearance intact.  A kind of chocolate and malt taste comes from the brewed gold-orange tea soup.  Aroma is thick and sweet.  An enjoyable experience comes from the aroma, flavor and appearance of this lovely tea.\u003c\/p\u003e\n\u003cp\u003eMarch Harvest\u003c\/p\u003e\n","brand":"Yunnan Sourcing Tea Shop","offers":[{"title":"50 Grams \/ Spring 2026","offer_id":49364102938857,"sku":null,"price":10.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/thumb1_5d329a63-b694-4042-97ac-2970f77c0b0c.jpg?v=1571611276"},{"product_id":"fu-shou-mei-feng-qing-black-tea-of-yunnan","title":"Fu Shou Mei Feng Qing Black Tea of Yunnan","description":"\u003cp\u003eFirst flush of pure bud \"Dian Hong\" Feng Qing area tea was used to compose this special process tea!  \u003c\/p\u003e\n\u003cp\u003eThe freshly picked tea is wilted and then briefly fried in tropcal Yunnan muscovado style (un-processed) red sugar.   The sugar is mixed with water, and used sparily in the frying process of the leaves.  The brewed tea has a noticeably sweet taste and a nice malty full mouth-feel.  The sweetness imparted by processing is subtle, and not overpowering at all!   The unprocessed sugar (from cane stalks) imparts a special aroma and taste which commingles with the tea making it a lovely experience. \u003c\/p\u003e\n\u003cp\u003eA unique tea never offered before!\u003c\/p\u003e\n\u003cp\u003eMarch Harvest!\u003c\/p\u003e","brand":"Yunnan Sourcing Tea Shop","offers":[{"title":"50 grams \/ Spring 2024","offer_id":47362497511657,"sku":"","price":10.5,"currency_code":"USD","in_stock":false},{"title":"50 grams \/ Spring 2023","offer_id":15176805220397,"sku":"2575-YS","price":10.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/thumb1_7df70f1b-5deb-4f09-aad9-858f2dd36caf.jpg?v=1571611276"},{"product_id":"yunnan-purple-beauty-black-tea-of-simao","title":"Jingmai \"Purple Beauty\" Black Tea of Simao","description":"\u003cp\u003eAn expertly fermented black tea made from the famous \"Purple Beauty\" Zi Juan 紫娟 varietal.  Subtle appearance with an expansive taste!  Hints of flowers and nectar combined with a deep orange red tea soup makes this tea a very unique experience.  It's sweet and full of vanilla and honey notes, along with a mineral taste much like a Wu Yi Rock Oolong.\u003c\/p\u003e\n\u003cp\u003eWe also offer a \"Purple Beauty\" Green Tea \u003ca href=\"https:\/\/yunnansourcing.com\/products\/yunnan-purple-beauty-green-tea-from-lancang-spring-2018\" target=\"_blank\" rel=\"noopener noreferrer\"\u003ehere\u003c\/a\u003e!  \u003c\/p\u003e\n\u003cp\u003eComparing Purple Bud and Purple Beauty\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe main difference between Purple Bud and Purple Beauty tea lies in the fact that Purple Bud tea is natural but has undergone genetic mutation due to climate and seasonal changes. Purple Beauty, on the other hand, is the result of human cultivation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe tea community first began to notice the Purple Bud variant at Wuyi Shan. Purple Bud has long been known as a scattered deviation that grows extensively among different kinds of tea plants. It is most common in summer tea. High anthocyanin content provides its purple color. It also results in a bitter flavor, which has given the purple buds a reputation as unsuitable for tea.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHowever, in the late 70's and early 80's Wuyi Stone Tea (Yan Cha) producers discovered that Stone Tea variants could be cultivated and tamed, resulting in a fine tea variety with high yield and stress resistance. This also reduced much of the tea's bitterness. Consequently, the Fujian Tea Research Society produced a new asexual tea variety through natural hybridization of Da Hong Pao tea: Purple Bud Stone Tea. In technical terms, it is a medium leaf, late budding, shrub tea variety. It features dark yellow-green tender tips, purple buds, purplish-red leaf bases, short space between sections, little fuzz, soft leaves, and dense bud tips. In addition, it grows with high yield, and high stress resistance. Spring buds occur in mid to late March and one-bud-three-leaf growth occurs in mid to late April. The quality of this tea is excellent when processed as an Oolong. This variety represents a successful example of utilizing and improving on precious existing tea tree resources and is suitable for widespread cultivation in Oolong tea growing areas. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBuilding on this breeding experience with Oolong teas, research was begun into the cultivation of variants of Yunnan large-leaf teas. In 1985, technical staff from the Yunnan Tea Research Institute discovered a tea tree with purple buds, leaves, and stalk among the institutes' plantation of over 600,000 trees. They processed its fresh leaves to produce a dark green roasted tea. The dried tea had a purple color and maintained this color in its brewed tea liquor. It also possessed a pure fragrance and a strong, intense flavor. Because of the tea's purple buds, leaves, and stems and the fact that it maintained this purple color after processing, they named the tea \"Purple Beauty.\" Through research and further cultivation, this variant has given rise to current Purple Beauty tea trees.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePurple Beauty tea trees are considered a small arbor\/shrub, big leaf, medium bud variety. The tea trees have a half-open appearance with high branches and moderate branch density. Leaves grow with an upward slant.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSpring buds occur in late February and full one-bud-three-leaf growth occurs between late March and early April.  Bud growth is strong with moderate density. The buds are a purple color and are relatively plump, fuzzy, and tender.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis tea is well-suited to planting in large-leaf tea growing areas due to its high capacity for cuttage reproduction and resistance to cold, drought, and disease. It can be grown in the same manner as other Yunnan large-leaf teas. Tea tree production volume is moderate. Purple Beauty has an elevated aroma, smooth and light mouth feel (\u003cem\u003ekou gan\u003c\/em\u003e), but with a  noticeable bitterness. Numerous plantations began cuttage cultivation of Purple Beauty trees.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTraditional Purple Bud refers to a bud deviation in large-leaf arbor trees due to seasonal and growing conditions. Only a few trees in a tea forest produce purple buds, and even ancient trees produce limited purple buds. Purple Beauty, on the other hand, is a cuttage plantation tree grown with high yield and tight planting. Tea variants are preselected with light and temperature added to encourage trees throughout the plantation to develop a purple color from the buds to the leaves and stalks. Traditional Purple Bud leaf blades are thick and dark green. The prominent veins in the leaves are similar to those of wild tea.  Traditional purple bud arbor tea brews a golden-yellow tea liquor with a heavy mouth feel and full flavor, while purple beauty has thin tea liquor, brownish-green color, and is relatively bitter. The two share high levels of anthocyanin.  The roasted tea is somewhat bitter and astringent, and the brewed liquor is a brownish green or indigo blue color, the sun-dried version shares some character with Pu-erh and has balanced astringency \/ bitter character.  Sun-dried Purple beauty is suitable for compression and aging as well!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHarvest in Jingmai area, Lancang county of Simao (Yunnan Province)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eApril Picking and processing\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eVarietal: Zi Juan 紫娟\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eElevation: 1450-1500 meters\u003c\/p\u003e","brand":"Yunnan Sourcing Tea Shop","offers":[{"title":"50 grams \/ Spring 2026","offer_id":47354984038633,"sku":"","price":10.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/thumb_94611617-dced-4670-88bd-7b5dc9cf19e1.jpg?v=1571611276"},{"product_id":"feng-qing-classic-58-dian-hong-premium-yunnan-black-tea","title":"Feng Qing \"Classic 58\" Dian Hong Premium Yunnan Black Tea","description":"\u003cp\u003eA premium Feng Qing black tea made entirely from first flush spring tea.  Small leaf\/bud sets were hand-picked and expertly processed into this classic style of Dian Hong first mastered by the Feng Qing tea factory in 1958.  \u003c\/p\u003e\n\u003cp\u003eThe taste of \"Classic 58 Dian Hong\" is at malty, floral, sweet and slightly bitter all at once.  Very textured taste, pungent aroma and long-lasting feeling in the mouth!\u003c\/p\u003e\n\u003cp\u003e- Small batch processing\u003c\/p\u003e\n\u003cp\u003e- Limited quantity from this single family producer!\u003c\/p\u003e\n\u003cp\u003e- Tea bushes are betwen 50 and 70 years old!\u003c\/p\u003e\n\u003cp\u003e- Original Feng Qing tea bush varietal from Qing Dynasty!\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eMid March Harvest!\u003c\/p\u003e","brand":"Yunnan Sourcing Tea Shop","offers":[{"title":"Spring 2026 \/ 100 Grams","offer_id":51205680791785,"sku":null,"price":13.0,"currency_code":"USD","in_stock":true},{"title":"Spring 2025 \/ 100 Grams","offer_id":48355580346601,"sku":"2580-YS","price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/DSC_4530.jpg?v=1571611276"},{"product_id":"traditional-process-dian-hong-black-tea-of-feng-qing","title":"Traditional Process Dian Hong Black Tea of Feng Qing","description":"\u003cp\u003eProcessed with very light oxidization and roasting this Feng Qing area tea has a strong taste with some astringency and a long floral sweet after-taste.  This tea will continue to age and develop over the years.\u003c\/p\u003e\n\u003cp\u003eExcellent choice for longer-term storage or just longer shelf-life for the lazy tea drinker!\u003c\/p\u003e\n\u003cp\u003eSpring Harvest (Mid-March Harvested)\u003c\/p\u003e","brand":"Yunnan Sourcing Tea Shop","offers":[{"title":"100 Grams \/ Spring 2026","offer_id":48352749027561,"sku":"","price":13.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/thumb1_09b239f3-9fc3-4a92-b78c-44bd18cf7037.jpg?v=1571611276"},{"product_id":"jinggu-da-jin-ya-camellia-taliensis-black-tea","title":"Jinggu \"Da Jin Ya\" Camellia Taliensis Black Tea","description":"\u003cp\u003eA lovely spring harvested tea from Yang Ta village in Jinggu county.  Camellia Taliensis varietal tea leaves picked from 40 to 60 year old plantation bushes, and processed into this lovely and unique black tea.  Through a process of frying, rolling, wilting and drying Mr. Lu (a Yang Ta local tea grower) has brought out all the subtle and complex nuances that this lovely varietal has to offer.  Thick, sweet, malty and floral, this tea brews up a lovely vibrant and stimulating cup of tea!\u003c\/p\u003e\n\u003cp\u003eMid-March Harvest\u003c\/p\u003e\n\u003cp\u003eYang Ta Village (Jinggu County of Simao Prefecture)\u003c\/p\u003e\n","brand":"Yunnan Sourcing Tea Shop","offers":[{"title":"Spring 2026 \/ 50 Grams","offer_id":51441994301673,"sku":null,"price":9.5,"currency_code":"USD","in_stock":true},{"title":"Spring 2025 \/ 50 Grams","offer_id":48497422205161,"sku":"","price":9.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/thumb_fc19d5cf-2a5c-4530-96df-b10779e4dd17.jpg?v=1571611276"},{"product_id":"imperial-dragon-well-tea-from-hangzhou-long-jing-tea","title":"Imperial Dragon Well Tea From Zhejiang * Long Jing Tea","description":"\u003cp\u003eOur Dragon Well (Long Jing) Teas were picked in the early Spring before the Qing Ming holiday. They have been selected from trusted growers located on the outskirts of Hangzhou, Zhejiang. The temperate, overcast and rainy winter climate of Hangzhou contributes to the tenderness and sweetness of the buds and leaves which are picked early in the Spring and are then expertly pan-fried in a wok which further brings out the tea's unique characteristics, with slight sweet and bitter subtleties and the distinguished 'roasted chestnut' aroma.\u003c\/p\u003e\n\u003cp\u003eThis is our highest grade of Long Jing tea! The leaves and buds are extremely small and uniform and are light green in color. The soup produced is exceptionally soft and fragrant, and a very pleasant 'hui gan' lingers in the back of the mouth and throat well after drinking. The taste and aroma last through many infusions, and the brewed leaves give a particularly good mouth-feel when chewed on!\u003c\/p\u003e\n\u003cp\u003eWe recommend you order other grades first before ordering this one. Taste this side by side with Premium and Fancy grades we offer and you will taste the difference.\u003c\/p\u003e\n\u003cp\u003eDuring the Qing Dynasty, the imperial Qing court considered Dragon Well to be the tea of choice for summer consumption while they favored Pu-erh tea during the winter. This is likely due to the soft, refreshing, and cooling taste that the tea provides.\u003c\/p\u003e\n\u003cp\u003eThe recommended way to brew Dragon Well tea is to use approximately 4 or 5 grams of tea for 250ml of water, in a glass cup or glass cha hai pitcher. Though some may prefer to slightly rinse the first infusion, the most common way is to NOT rinse the leaves. Use water that is about 80~90 degrees and infuse for 1 to 2 minutes before drinking. Once the water in the glass\/pitcher reaches halfway, pour more hot water and fill to the top. This can be repeated several times, mostly retaining the original flavor of the tea. No filter is needed and many enjoy chewing on or eating the tender leaves. \u003c\/p\u003e\n\u003cp\u003eExperiment with amount of leaves, amount of water, and infusion times to reach your preferred strength of tea.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFirst Flush of Spring (March) Harvest\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGrown on Da Fo Mountain in Xinchang County of Zhejiang at an altitude of 400 Meters.\u003c\/span\u003e\u003c\/p\u003e","brand":"Yunnan Sourcing Tea Shop","offers":[{"title":"25 grams \/ Spring 2026","offer_id":15227118026797,"sku":"2586-YS","price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/thumb1_1ee2cef3-d7c5-4577-bae7-9956c6c256ca.jpg?v=1571611276"},{"product_id":"premium-grade-dragon-well-tea-from-hangzhou-long-jing-tea","title":"Premium Grade Dragon Well Tea From Zhejiang * Long Jing Tea","description":"\u003cp\u003e\u003cspan\u003eOur Dragon Well (Long Jing) Teas were picked in the early Spring before the Qing Ming holiday. They have been selected from trusted growers located on the outskirts of Hangzhou, Zhejiang. The temperate, overcast and rainy winter climate of Hangzhou contributes to the tenderness and sweetness of the buds and leaves which are picked early in the Spring and are then expertly pan-fried in a wok which further brings out the tea's unique characteristics, with slight sweet and bitter subtleties and the distinguished 'roasted chestnut' aroma.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis grade of tea has smaller and more uniform leaves than our Fancy grade of Long Jing. It also has a very pronounced 'chestnut' aroma and taste that coats the mouth with that distinct 'Dragon Well' flavor and is slightly less bitter than lower grades. The taste and aroma last through many infusions!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDuring the Qing Dynasty, the imperial Qing court considered Dragon Well to be the tea of choice for summer consumption while they favored Pu-erh tea during the winter. This is likely due to the soft, refreshing, and cooling taste that the tea provides.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe recommended way to brew Dragon Well tea is to use approximately 4 or 5 grams of tea for 250ml of water, in a glass cup or glass cha hai pitcher. Though some may prefer to slightly rinse the first infusion, the most common way is to NOT rinse the leaves. Use water that is about 80~90 degrees and infuse for 1 to 2 minutes before drinking. Once the water in the glass\/pitcher reaches halfway, pour more hot water and fill to the top. This can be repeated several times, mostly retaining the original flavor of the tea. No filter is needed and many enjoy chewing on or eating the tender leaves.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eExperiment with amount of leaves, amount of water, and infusion times to reach your preferred strength of tea.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFirst Flush of Spring (March) Harvest\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGrown on Da Fo Mountain in Xinchang County of Zhejiang at an altitude of 400 Meters\u003c\/span\u003e\u003c\/p\u003e","brand":"Yunnan Sourcing USA","offers":[{"title":"50 Grams \/ Spring 2026","offer_id":49364121878761,"sku":"2587-YS","price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/thumb1_115c1bd4-1896-44d5-b9b6-f3823d3a0619.jpg?v=1571611276"},{"product_id":"feng-qing-ye-sheng-hong-cha-wild-tree-purple-black-tea","title":"Feng Qing Ye Sheng Hong Cha Wild Tree Purple Black Tea","description":"\u003cp\u003eThis expertly fermented black tea was crafted using a wild tree purple leaf varietal from Feng Qing area of Lincang prefecture.  This wild tree varietal grows wild in the mountainous areas west of Feng Qing township near the Da Si village at an altitude of 2000-2200 meters.  \u003c\/p\u003e\n\u003cp\u003eYe Sheng \"野生“ varietal aka \"Camellia sinensis (L.) Kuntze var. assamica (J. Masters) Kitam.\" is a primeval varietal that pre-dates Camellia Sinensis var. Assamica and is a naturally occurring non-hybridized varietal. Its potency in cha qi arises from its unadulterated nature. It is naturally bug repellent and grows wild in the forests of Yunnan at an altitude of 1600-2200 meters.\u003c\/p\u003e\n\u003cp\u003eA very lightly wilted and processed tea, the green in the leaves is still present and the tea soup is a golden yellow color, much different from the Dehong Wild tree black tea that we also offer.  There is a hint of fruit, chocolate and barrel aged rum in the taste and aroma.  An exquisite experience!\u003c\/p\u003e\n\u003cp\u003eAn incredibly rare tea, only 70 kilograms in total production!\u003c\/p\u003e\n\u003cp\u003eMid-March Harvested\u003c\/p\u003e","brand":"Yunnan Sourcing Tea Shop","offers":[{"title":"50 Grams \/ Spring 2026","offer_id":48352723140841,"sku":"","price":13.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/thumb1_b925d7cf-d000-4dbf-b7ab-99a4812e7c1c.jpg?v=1571611276"},{"product_id":"competition-grade-jin-jun-mei-black-tea","title":"Competition Grade Jin Jun Mei Black Tea","description":"\u003cp\u003eThis is a competition grade Jin Jun Mei made from pure buds. The processing of this tea is done in several stages to gradually coax out the chocolate and honey sweetness.  The tea has body, strong aroma, and is bursting with flavor!\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eTong Mu Guan Village near Wu Yi in Fujian is the most famous place in China for the cultivation of Jin Jun Mei and this year's harvest (April) is among the best in recent memory.\u003c\/p\u003e\n\u003cp\u003eWe recommend using 85-90C water and short steeps at first to brew this delicate and special Jin Jun Mei.\u003c\/p\u003e\n\u003cp\u003eLate March Harvest\u003c\/p\u003e\n\u003cp\u003eTong Mu Guan Village (Fujian)\u003c\/p\u003e","brand":"Yunnan Sourcing Tea Shop","offers":[{"title":"25 Grams \/ Spring 2026","offer_id":15300145086509,"sku":"2606-YS","price":9.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/1_1b2ff3d0-6c50-46fa-abd3-7a9ddf35b2ad.jpg?v=1590269519"},{"product_id":"first-flush-competition-grade-laoshan-green-tea","title":"First Flush \"Competition Grade\" Laoshan Green Tea","description":"\u003cp\u003eThis is the very early flush of spring tea picked in the first 3 days in the early spring (Mid-March)!  Very fine tea with a special  taste that can only come from tea picked during such a cold time in Shandong!  Incredibly textured and aromatic green tea!  If you loved our Laoshan Classic or Imperial Green Teas, then you are sure to love this too!\u003c\/p\u003e\n\u003cp\u003eLaoshan village is near Qingdao in the province of Shandong at an altitude of just 300 meters.  Laoshan village is also near a sacred mountain, and not far from the ocean.  Tea has been grown in Laoshan area for many generations.  We are offering this \"Imperial Grade\" Laoshan Green tea made from the tippiest first flush of spring 2026 tea leaves.\u003c\/p\u003e\n\u003cp\u003eOur Laoshan teas are grown by the Liang family, who have a small family operation growing Laoshan tea and doing all the processing of the tea themselves as well.  You will notice that the tea is grown undercover of greenhouse which are fully covered in the winter to protect from frost and also in the earliest part of spring as well just as the leaves are starting to sprout.  In the middle and later part of the first flush growth stage the coverings are removed and the tea bushes grow in full view of the sun until plucking.\u003c\/p\u003e\n\u003cp\u003eOur Imperial Grade Laoshan green tea is small leaf, tippy (but without silver hairs) and tightly rolled, but not compressed like a Tie Guan Yin.  The varietal grown is Long Jing #43 and as such the tea from Laoshan shares it character.  The brewed tea is vegetal, sweet, savory with an umami-like green chestnut (bipolarity of astringency\/savory and sweet).\u003c\/p\u003e\n\u003cp\u003eWe feel confident you will enjoy family-sourced Laoshan teas and invite you to try them all!\u003c\/p\u003e\n\u003cp\u003eArea:  Laoshan village near Qingdao in Shandong\u003c\/p\u003e\n\u003cp\u003eTime of harvest:  Mid-March\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/yunnansourcing.com\/pages\/laoshan-village-shandong-liang-family-tea-plantation-pictures\" target=\"_blank\"\u003eClick here to see pictures of the Liang family tea plantation and learn more about them!\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Yunnan Sourcing Tea Shop","offers":[{"title":"Spring 2026 \/ 25 Grams","offer_id":48355583230185,"sku":"2607-YS","price":10.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/DSC_3535.jpg?v=1571611277"},{"product_id":"light-roast-wild-tree-purple-varietal-black-tea-of-dehong","title":"Light Roast Wild Tree Purple Varietal Black Tea of Dehong","description":"\u003cp\u003e This is a lightly processed black tea that was hand-crafted using a wild tree purple leaf varietal from Dehong prefecture. Ye Sheng \"野生“ varietal aka \"Camellia sinensis (L.) Kuntze var. assamica (J. Masters) Kitam.\" is a primeval varietal that pre-dates Camellia Sinensis var. Assamica and is a naturally occuring non hybridized varietal. It's potency in cha qi arises from it's unadulterated nature. It is naturally bug repellent, grows wild in the forests of Yunnan at an altitude of 1600-2200 meters.\u003c\/p\u003e\n\u003cp\u003eThe aroma of tea is very strong and hints of eucalyptus and sugarcane.  The bottom of the cup after drinking hints of dry red wine!  The mouth feel is incredibly complex and stimulating with some slight bitterness and astringeny.  Ultra smooth tea that after a few months will develop even more complexity.  Very noticeable cha qi that heats up the body and hot day might cause the drinker to sweat a bit!\u003c\/p\u003e\n\u003cp\u003eHow is this tea different from the other Wild Tree Purple Varietal from Dehong that we sell:\u003c\/p\u003e\n\u003cp\u003e- Processing and roasting uses less time and less heat\u003c\/p\u003e\n\u003cp\u003e- The \"ye sheng\" varietal of tea used is more obvious\u003c\/p\u003e\n\u003cp\u003e- Hints of Wu Yi Shan oolong in the aroma and mouth-feel\u003c\/p\u003e\n\u003cp\u003e- More bitterness\u003c\/p\u003e\n\u003cp\u003e- More aggressive cha qi\u003c\/p\u003e\n\u003cp\u003eAn incredibly rare tea made entirely from first flush spring material\u003c\/p\u003e\n","brand":"Yunnan Sourcing Tea Shop","offers":[{"title":"50 Grams \/ Spring 2026","offer_id":48352745160937,"sku":"2608-YS","price":11.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/thumb1_2ae983b9-0ddb-4410-bf3b-32cd7a257594.jpg?v=1571611458"},{"product_id":"wild-tree-purple-varietal-black-tea-of-dehong","title":"Wild Tree Purple Varietal Black Tea of Dehong","description":"\u003cp\u003eThis is an expertly fermented black tea was crafted using a wild tree purple leaf varietal from Dehong prefecture. This wild tree varietal grows wild in the mountainous areas west of Mang Shi town in Dehong. Ye Sheng \"野生“ varietal aka \"Camellia sinensis (L.) Kuntze var. assamica (J. Masters) Kitam.\" (aka Dehongensis) is a primeval varietal that pre-dates Camellia Sinensis var. Assamica and is a naturally occuring non hybridized varietal. Its potency in cha qi arises from its unadulterated nature. It is naturally bug repellent, grows wild in the forests of Yunnan at an altitude of 1600-2200 meters.\u003c\/p\u003e\n\u003cp\u003eThe aroma of tea is very strong and hints of eucalyptus and sugarcane. The mouth feel is incredibly complex and stimulating but never bitter or astringent. Ultra smooth tea that after a few months will develop even more complexity. Subtle but very noticeable cha qi and tranquil feelings.\u003c\/p\u003e\n\u003cp\u003eAn incredibly rare tea made entirely from first flush spring material.\u003c\/p\u003e","brand":"Yunnan Sourcing Tea Shop","offers":[{"title":"50 grams \/ Spring 2026","offer_id":44804621336809,"sku":"","price":11.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/thumb1_f846b591-720e-4c56-8fb5-3fe3cec14d4d.jpg?v=1571611458"},{"product_id":"wu-liang-mountain-mao-feng-yunnan-green-tea","title":"Wu Liang Mountain \"Certified Organic Mao Feng\" Green Tea","description":"\u003cp\u003eThis lovely high mountain green tea from Wu Liang mountain of Simao is grown without pesticides in a high mountain environment!  \"Mao Feng\" is a high grade of Yunnan Large Leaf varietal green tea that is picked when just a few days old.  Mao Feng is picked as one leaf and one bud and is covered in downy hairs.  The taste is mild with a pleasant umami, raw chestnut, and floral\/fruit sweetness.  The after-taste and feeling is long-lasting and pleasant!\u003c\/p\u003e\n\u003cp\u003eIncredibly tasty and pure high mountain green tea!\u003c\/p\u003e\n\u003cp\u003eWe recommend brewing with 85-90C water with short infusion times (10s, 15s, 20s, 30s).\u003c\/p\u003e\n\u003cp\u003eLate-March Harvest!\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eCertified Organic by CHC China (IFOAM Accredited). Not yet a member of the USDA NOP.\u003c\/p\u003e\n\u003cp\u003eCHC (BEIJING WUYUE HUAXIA MANAGEMENT AND TECHNIQUE CENTER)\u003c\/p\u003e\n\u003cp\u003ePage 43 of \u003ca href=\"https:\/\/www.ifoam.bio\/sites\/default\/files\/directory2017_highres.pdf\" target=\"_blank\" rel=\"noopener noreferrer\"\u003eIFOAM Members Directory\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Yunnan Sourcing Tea Shop","offers":[{"title":"Spring 2026 \/ 100 Grams","offer_id":48355582542057,"sku":"","price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/1_90bfea2a-1bdf-4a89-917b-c3bc75df26c3.jpg?v=1590869682"},{"product_id":"ninger-golden-honey-aroma-yunnan-black-tea","title":"Ning'er \"Golden Honey Aroma\" Yunnan Black Tea","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eGolden Honey Aroma is a Mid-March harvested black tea grown in the Ning'er area of Simao. It's an old varietal that is referred to as 老号 (lit. old type), which has been grown in this area by several families for a few decades, although the varietal is much older and is likely close to pure assamica.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe tea is sweet with honey, dried cherry and orchid notes. It is thick and juicy, with a hint of chocolatey maltiness, all wrapped up in a tea soup that has a long-lasting viscous mouthfeel. Your sense of smell will not be left out of the enjoyment, either, as the aroma of this tea is indeed very strong. Honey and dried fruit characters abound, making this tea more than worthy of its name, Golden Honey Aroma!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eA delicious tea that is sure to delight and awaken the senses!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eMid-March Harvest\u003c\/p\u003e\n\u003cp\u003eNing'er area of Simao (Yunnan)\u003c\/p\u003e","brand":"Yunnan Sourcing Tea Shop","offers":[{"title":"Spring 2026 \/ 100 Grams","offer_id":48239110881513,"sku":"3338-YS","price":13.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/thumb1_81d68443-2803-4293-bc70-e378f5930c5f.jpg?v=1571611458"},{"product_id":"imperial-grade-laoshan-green-tea-from-shandong","title":"Imperial Grade Laoshan Green Tea from Shandong","description":"\u003cp\u003eLaoshan village is near Qingdao in the province of Shandong at an altitude of just 300 meters.  Laoshan village is also near a sacred mountain, and not far from the ocean.  Tea has been grown in the Laoshan area for many generations.  We are offering this \"Imperial Grade\" Laoshan Green tea made from the tippiest first flush of spring tea leaves.\u003c\/p\u003e\n\u003cp\u003eOur Laoshan teas are grown by the Liang family, who have a small family operation growing Laoshan tea and doing all the processing of the tea themselves as well.  You will notice that the tea is grown under cover of greenhouses which are fully covered in the winter to protect from frost, and also in the earliest part of spring as well just as the leaves are starting to sprout.  In the middle and later part of the first flush growth stage, the coverings are removed and the tea bushes grow in full view of the sun until plucking in the first week of April.\u003c\/p\u003e\n\u003cp\u003eOur Imperial Grade Laoshan green tea is small leaf, tippy (but without silver hairs) and tightly rolled, but not compressed like a Tie Guan Yin.  The varietal grown is Long Jing #43 and as such the tea from Laoshan shares it character.  The brewed tea is vegetal, sweet and savory with an umami-like green chestnut (bipolarity of astringency\/savory and sweet).\u003c\/p\u003e\n\u003cp\u003eWe feel confident you will enjoy family-sourced Laoshan teas and invite you to try them all!\u003c\/p\u003e\n\u003cp\u003eArea:  Laoshan village near Qingdao in Shandong\u003c\/p\u003e\n\u003cp\u003eTime of harvest:  early April\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/yunnansourcing.com\/pages\/laoshan-village-shandong-liang-family-tea-plantation-pictures\" target=\"_blank\" data-mce-href=\"https:\/\/yunnansourcing.com\/pages\/laoshan-village-shandong-liang-family-tea-plantation-pictures\"\u003eClick here to see pictures of the Liang family tea plantation and learn more about them!\u003c\/a\u003e\u003c\/p\u003e","brand":"Yunnan Sourcing Tea Shop","offers":[{"title":"Spring 2026 \/ 50 Grams","offer_id":48538678231273,"sku":"3502-YS","price":11.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/DSC_7998.jpg?v=1571611458"},{"product_id":"yunnan-black-gold-black-tea","title":"Yunnan \"Black Gold\" Black Tea","description":"\u003cp\u003eA traditional process one leaf \/ one bud ratio black tea from the high mountains of Zhenyuan in Simao prefecture.  Lightly wilted the leaves still have a slight greenish color amongst the vivid brown-red color.  The traditional processing gives the tea nice floral aroma and taste and allows for longer term aging.  This tea can be drunk for several years, and will have noticeable changes (and improvements) for up to 2 years!\u003c\/p\u003e\n\u003cp\u003eMid-March Harvest\u003c\/p\u003e","brand":"Yunnan Sourcing Tea Shop","offers":[{"title":"Spring 2026 \/ 100 Grams","offer_id":48965959942377,"sku":"2615-YS-1","price":9.0,"currency_code":"USD","in_stock":true},{"title":"Spring 2026 \/ 250 Grams","offer_id":48965959975145,"sku":"2615-YS-2","price":21.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/DSC_4574_f30fcc7f-3644-4132-bc78-fcb4c7dbc73csq.jpg?v=1659045461"},{"product_id":"long-mei-yunnan-green-tea-of-zhenyuan","title":"Long Mei Yunnan Green Tea of Zhenyuan","description":"\u003cp\u003eZhenyuan, a high altitude area of Simao, produces this high quality delicate green tea.  Picked twice a year in a 2 day period when the buds and leaves are young and small.  The taste is light and fruity with slight nuttiness.  An exquisite tea, fresh for spring season.\u003c\/p\u003e\n\u003cp\u003eGrown by a small family-run operation!\u003c\/p\u003e\n\u003cp\u003eApril Harvest\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Yunnan Sourcing Tea Shop","offers":[{"title":"Spring 2026 \/ 100 Grams","offer_id":48300302041321,"sku":"2617-YS","price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/DSC_7775.jpg?v=1591570867"},{"product_id":"feng-qing-gold-tips-pure-bud-black-tea","title":"Feng Qing Gold Tips Pure Bud Black Tea","description":"\u003cspan\u003eThis Yunnan varietal of Black tea is created from highest grade small bud Feng Qing Spring season tea.  This tea is picked when the buds are still young, the tea is then rolled, briefly fermented and then wok-dried by hand. The flavor is among the smoothest of any Black tea I have ever tasted.  The tea liquor is a super clear golden yellow and the aroma is penetrating and clean.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eProduction period:  Mid-April\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eArea: Feng Qing County of Lincang (Yunnan)\u003c\/span\u003e","brand":"Yunnan Sourcing Tea Shop","offers":[{"title":"50 grams \/ Spring 2026","offer_id":51441993285865,"sku":null,"price":10.5,"currency_code":"USD","in_stock":true},{"title":"50 grams \/ Spring 2025","offer_id":48538136707305,"sku":null,"price":10.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/DSC_0783.jpg?v=1571611459"},{"product_id":"tai-ping-hou-kui-green-tea-from-anhui","title":"Tai Ping Hou Kui Green Tea from Anhui","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eOur Tai Ping Hou Kui is grown in Hou Gang village near Huangshan Mountain in Anhui.  It was harvested in mid-April (first flush) from a decades-old tea garden at about 300 meters.  The tea is hand-fried in a wok for several minutes (kill-green) and then roasted in a four drawer system at progressively lower temperatures.  Roasting is achieved in about an hour, after which the tea leaves are laid out by hand on a smooth piece of paper or fabric. Next, the leaves are pressed between the paper using wooden blocks.  Finally, the tea is low-temperature roasted to further reduce moisture content so that it can be stored sealed, thereby maintaining freshness and extending the shelf life of this beautifully unique tea.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eOur Tai Ping Hou Kui is a medium-high grade that delivers an incredible price to value ratio and is sure not to disappoint even seasoned drinkers of Tai Ping Hou Kui.  The taste is fresh and sweet and delivers 3 to 5 infusions.\u003c\/p\u003e\n\u003cp\u003eHarvested in mid-April\u003c\/p\u003e","brand":"Yunnan Sourcing Tea Shop","offers":[{"title":"25 Grams \/ Spring 2026","offer_id":15456136396845,"sku":"2618-YS","price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/2017_spring_tai_ping_hou_kui_1_e1db636f-e114-4900-a800-c3f91b44226f.jpg?v=1571611459"},{"product_id":"teng-chong-hui-long-zhai-yunnan-green-tea","title":"Teng Chong Hui Long Zhai Yunnan Green Tea","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHui Long Zhai lies in the western part of the county of Teng Chong (Bao Shan Prefecture), a mountainous region with peaks as high as 3000 meters bordering Myanmar.  Relatively cool weather and high altitude conditions makes this one of the latest picked \"first flush\" teas in Yunnan, it is picked in the late part of April and in September. Buds and leaves are picked together just as they sprout and are then wok-fired by hand for a very short time but at a high temperature.  The result is a tea with longer shelf life, and more importantly a high level of aroma when brewed!  This tea is nutty with a fast huigan, but is a little more bitter and stimulating than Simao area green teas!  My personal new favorite green tea!  A good choice for a morning wake up brew or a brief departure from raw pu-erh!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cspan\u003eProduction period: Mid-April\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eArea: Teng Chong (Bao Shan)\u003c\/span\u003e\u003c\/p\u003e","brand":"Yunnan Sourcing Tea Shop","offers":[{"title":"100 Grams \/ Spring 2026","offer_id":48352736444649,"sku":"2619-YS","price":13.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/DSC_7875.jpg?v=1571611459"},{"product_id":"classic-laoshan-green-tea-from-shandong","title":"Classic Laoshan Green Tea from Shandong","description":"\u003cp\u003eLaoshan village is near Qingdao in the province of Shandong at an altitude of just 300 meters.  Laoshan village is also near a sacred mountain, and not far from the ocean.  Tea has been grown in Laoshan area for many generations.  \u003c\/p\u003e\n\u003cp\u003eOur Laoshan teas are grown by the Liang family, who have a small family operation growing Laoshan tea and doing all the processing of the tea themselves as well.  You will notice that the tea is grown undercover of greenhouse which are fully covered in the winter to protect from frost and also in the earliest part of spring as well just as the leaves are starting to sprout.  In the middle and later part of the first flush growth stage the coverings are removed and the tea bushes grow in full view of the sun until plucking in the first week of April.  Our Classic Laoshan Green is first flush flush tea, picked in April.\u003c\/p\u003e\n\u003cp\u003eOur Classic Laoshan green tea is small leaf, tippy (but without silver hairs) and tightly rolled, but not compressed like a Tie Guan Yin.  The varietal grown is Long Jing #43 and as such the tea from Laoshan shares it character.  The Classic Laoshan taste is thick, pungent, savory and vegetal.  It's perhaps slightly less sweet than the first flush Imperial Grade, having slightly larger and thicker leaves gives this tea a more robust flavor.  Many seasoned tea drinkers might appreciate the niceties of the the more elegant Imperial Grade, but may find themselves wanting to drink the Classic grade for it's pungent green taste (which is very stimulating).  I find the classic grade to be very enjoyable and a worthy counterpoint to the daintier Imperial grade.\u003c\/p\u003e\n\u003cp\u003eWe feel confident you will enjoy family-sourced Laoshan teas and invite you to try them all!\u003c\/p\u003e\n\u003cp\u003eArea:  Laoshan village near Qingdao in Shandong\u003c\/p\u003e\n\u003cp\u003eTime of harvest:  April\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/yunnansourcing.com\/pages\/laoshan-village-shandong-liang-family-tea-plantation-pictures\" target=\"_blank\" data-mce-href=\"https:\/\/yunnansourcing.com\/pages\/laoshan-village-shandong-liang-family-tea-plantation-pictures\"\u003eClick here to see pictures of the Liang family tea plantation and learn more about them!\u003c\/a\u003e\u003c\/p\u003e","brand":"Yunnan Sourcing Tea Shop","offers":[{"title":"Spring 2026 \/ 100 Grams","offer_id":48649766764777,"sku":null,"price":15.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/1_25eaed01-5c29-41c2-833b-de1ccfdae291.jpg?v=1590583072"},{"product_id":"certified-organic-yunnan-black-tea","title":"Certified Organic \"Yunnan Black Tea\"","description":"\u003cp\u003eWe are proud to offer a Certified Organic Black Tea from Yunnan.  This tea was grown in the area of Simao and was harvested in April. \u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eThis Black Tea (1芽1叶红茶) is a Yunkang #10 varietal growing at and altitude 1300 meters (4300 feet) on the southern slope Ma Wei Mountain (just west of Pu'Er City).  The processing is typical of black tea with sun withering, rolling, oxidization (about 3 hours)  and finally drying. \u003c\/p\u003e\n\u003cp\u003eThis is a classic \"Robust\" style Yunnan Black, with a 1 leaf to 1 bud plucking style.  The taste is strong with some chocolate, fruit and vegetal notes.  The leaf and bud composition gives the tea a complex and full-bodied robust taste and mouth-feel. It can be brewed 6 to 8 times gong fu style\u003c\/p\u003e\n\u003cp\u003eOur Yunnan Sourcing Certified Organic teas are certified organic by EcoCert SA and are certified organic to international standards (EcoCert is IFOAM accredited).**\u003c\/p\u003e\n\u003cp\u003eApril Harvest and Processing \u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eTo see pictures of the organic plantation where this tea is grown \u003c\/span\u003e\u003ca href=\"https:\/\/yunnansourcing.com\/pages\/the-organic-farm-we-work-with-in-simao\" target=\"_blank\" rel=\"noopener noreferrer\"\u003eclick here\u003c\/a\u003e\u003cspan\u003e!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e**grown and packaged by Zuxiang Highmountain Tea Co.\u003c\/span\u003e\u003c\/p\u003e","brand":"Yunnan Sourcing Brand Certified Organic Teas","offers":[{"title":"50 Grams \/ Spring 2025","offer_id":44804640080105,"sku":"","price":11.0,"currency_code":"USD","in_stock":false},{"title":"50 Grams \/ Spring 2022","offer_id":15506741788717,"sku":"2625-YS","price":11.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/square_ff020c56-a38e-4708-8889-2f32057ba3d3.jpg?v=1571611459"},{"product_id":"pure-gold-jin-jun-mei-black-tea-of-tong-mu-guan-village","title":"Pure Gold Jin Jun Mei Black Tea of Tong Mu Guan Village","description":"\u003cp\u003ePure Gold Tips expertly processed to enhance and preserve the hairy fuzz on these tiny little buds.  Tong Mu Guan Village near Wu Yi in Fujian is the most famous place in China for the cultivation of Jin Jun Mei and this year's harvest (April) is among the best in recent memory.\u003c\/p\u003e\n\u003cp\u003eThe taste of the tea is malty, with hints of caramelized sugar and smoke.  There is a viscous thickness to the tea soup and a sweetness, both of which linger in the mouth and throat after drinking.\u003c\/p\u003e\n\u003cp\u003eWe recommend using 85-90C water to brew this delicate and special Jin Jun Mei.\u003c\/p\u003e\n\u003cp\u003eMid-April Harvest\u003c\/p\u003e\n\u003cp\u003eTong Mu Guan Village (Fujian)\u003c\/p\u003e","brand":"Yunnan Sourcing Tea Shop","offers":[{"title":"50 Grams \/ Spring 2026","offer_id":43245093519593,"sku":"","price":10.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/thumb1_ea0fabd3-3baf-4821-ab02-4eecb42e3d6bsq.jpg?v=1659123381"},{"product_id":"old-arbor-black-tea-mu-shu-hong-cha-pure-yunnan-assamica","title":"Old Arbor Black Tea \"Mu Shu Hong\" Pure Yunnan Assamica","description":"\u003cp\u003eIn Autumn 2013 we visited several areas of Lincang, including Mengku and Yong De counties.  Our famous \"Mu Shu\" pu-erh from old arbor tea trees has been a favorite among customers since 2011.  This spring we decided to ask a local tea master to process tea picked from the old arbor (100-200 years old) tea trees that we used to make our 2011-2017 Mu Shu Cake.  The tea was picked, briefly wilted, fried, then wilted again for about 24 hours before being dried in the shade. \u003c\/p\u003e\n\u003cp\u003eThe brewed tea is floral and sweet with a nice bitter and astringent mouth-feel to bring it into balance.  Thick stout leaves and stems with prominent large buds make this tea very infusable.  A sure bet for aging over the years, it will develop many rich textures and nuances.\u003c\/p\u003e\n\u003cp\u003eApril Harvest\u003c\/p\u003e","brand":"Yunnan Sourcing Tea Shop","offers":[{"title":"25 Grams \/ Spring 2026","offer_id":51525859901673,"sku":null,"price":9.5,"currency_code":"USD","in_stock":true},{"title":"25 Grams \/ Spring 2025","offer_id":47501012697321,"sku":"","price":9.5,"currency_code":"USD","in_stock":true},{"title":"25 Grams \/ Spring 2022","offer_id":43296999244009,"sku":"","price":10.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/1_7c309e70-3810-42ae-b170-0ce88cb41665.jpg?v=1590276802"},{"product_id":"certified-organic-yunnan-jade-dragon-green-tea","title":"Certified Organic \"Yunnan Jade Dragon\" Green Tea","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eWe are proud to offer a Certified Organic Green Tea from Yunnan.  This tea was grown in the area of Simao and was harvested in April. \u003c\/p\u003e\n\u003cp\u003eJade Dragon (玉龙绿茶) is a tippy style of Yunnan Green tea, which is a Xue Ya #100 varietal growing at and altitude 1300 meters (4300 feet) on the southern slope Ma Wei Mountain (just west of Pu'Er City).  The processing is typical of green tea with sun withering, rolling, oxidization, and finally drying. \u003c\/p\u003e\n\u003cp\u003eThis is a classic \"tippy\" style Yunnan Green Tea, a 1 leaf to 1 bud plucking style.  It's floral, beany, grassy and sweet when brewed carefully.  We recommend brewing gong fu style (short steepings at first) using 85C water and 4 grams per 100ml vessel. It can be brewed 6 to 8 times gong fu style, which is a lot for a green tea!\u003c\/p\u003e\n\u003cp\u003eOur Yunnan Sourcing Certified Organic teas are certified organic by EcoCert SA and are certified organic to international standards (EcoCert is IFOAM accredited).**\u003c\/p\u003e\n\u003cp\u003eApril Harvest and Processing\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTo see pictures of the organic plantation where this tea is grown \u003c\/span\u003e\u003ca href=\"https:\/\/yunnansourcing.com\/pages\/the-organic-farm-we-work-with-in-simao\" target=\"_blank\" rel=\"noopener noreferrer\"\u003eclick here\u003c\/a\u003e\u003cspan\u003e!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e**grown and packaged by Zuxiang Highmountain Tea Co.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Yunnan Sourcing Brand Certified Organic Teas","offers":[{"title":"50 Grams \/ Spring 2025","offer_id":29161288237101,"sku":"2636-YS","price":11.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/square_2402a900-6c3e-4ff9-8d28-ba45dddbacc0.jpg?v=1571611459"},{"product_id":"imperial-lu-shan-yun-wu-green-tea-of-jiangxi","title":"Imperial Lu Shan Yun Wu Green Tea of Jiangxi","description":"\u003cp\u003eAfter tasting Lu Shan Yun Wu (Lu Mountain Cloud Mist) from a tea chum's family farm in Jiangxi we just had to offer this tea to our customers.  Lu Shan Cloud Mist Green Tea is well known tea throughout China and the world.\u003c\/p\u003e\n\u003cp\u003eThe taste of the tea is sweet, thick with an umami after-taste that filters back into mouth from the throat.  A very comfortable green tea with little harshness and lots if viscosity which gives the an expansive feeling in the mouth.\u003c\/p\u003e\n\u003cp\u003eOur Imperial Grade Lu Shan Yun Wu is harvested in late March from the earliest flush of tippy shoots!  Very fine tea with an excellent early spring taste!\u003c\/p\u003e\n\u003cp\u003eThe processing style of this tea is light oxidation achieved by:\u003c\/p\u003e\n\u003cp\u003e1.  Picking 鲜叶采摘 - Picking early in the morning when the air is cool.\u003c\/p\u003e\n\u003cp\u003e2.  Kill-Green 杀青 - Placing 350-400 grams of fresh leaves into a wok and frying at a temperature of 150-160C.  This process must be done with bare hands to preserve the integrity of the leaves and making sure they don't clump.  Typically 6 to 7 minutes of frying is done to finish the \"kill-green\" process.\u003c\/p\u003e\n\u003cp\u003e3.  Shaking Loose 抖散 - To reduce water content in the leaves, lower the temperature quickly, and prevent yellowing of the leaves the just fried leaves are shook and scattered on a mat about 10 times.   This is done entirely by hand in accomplished in a few minutes.\u003c\/p\u003e\n\u003cp\u003e4. Rolling 揉捻 - The leaves are put into a bamboo tray and the still warm leaves are kneaded by hand.  They are not kneaded against bamboo as is with Pu-erh.  After the tea is rolled into clumps and left for a few minutes the clumps are pulled apart allowing the leaves to breathe again.  Then the leaves are returned to the wok for a second round of frying.  During the second frying the leaves are massaged between the hands to bring out their straight needle like shape.  During this second frying the hairs of the tea leaves and buds are brought out and emphasized.  This is known as \"提毫\".  When the leaves achieve a 80% water content the frying is finished and the yellowed or other burnt of discolored leaves are removed by hand.\u003c\/p\u003e\n\u003cp\u003e5.  First Dry 初干 - This is done in a dry wok, pressing the leaves into the wok at a low temperature of about 80C.  When this is done the water content will be reduced to 30-35%.\u003c\/p\u003e\n\u003cp\u003e6.  Shaping 搓条 - This is done by hand traditionally.  The tea is less pliable than before but not yet dry and brittle, the tea is either placed in the palm of the hand and pressed into a flat surface, or pressed into the palm of the opposing hand.  This can also be done by machine with similar results.  When this process is concluded the shape of the tea is there and the water content has further diminished.\u003c\/p\u003e\n\u003cp\u003e7.  Final Drying 再干 - This is typically done by putting the tea in bamboo holders and then have warm dry air at a temperature of 75-80C continuously passing through the tea in the holders.  Typically after 20 minutes this process is complete and the tea leaves have reached a stable \"dry\" state with about 6% water content.  The tea is then allowed an additional few hours exposed to normal air and then it can be packaged and sealed.\u003c\/p\u003e\n\u003cp\u003eLate March Harvested Tea\u003c\/p\u003e\n\u003cp\u003eWe also offer a less expensive but excellent Lu Shan Yun Wu here!\u003c\/p\u003e","brand":"Yunnan Sourcing Tea Shop","offers":[{"title":"Spring 2026 \/ 50 Grams","offer_id":48303948071145,"sku":"","price":10.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/DSC_7833.jpg?v=1571611459"},{"product_id":"old-varietal-lao-shu-dian-hong-feng-qing-black-tea","title":"Old Varietal \"Lao Shu Dian Hong\" Feng Qing Black Tea","description":"\u003cp\u003eThis is the original Feng Qing varietal black tea!  The leaves are from old trees and bushes growing naturally ranging in age from 80-120 years of age!  The varietal referred to locally in Feng Qing as \"old varietal\" (老品种) is an Assamica hybrid that was first hybridized in the 1880's, but lost favor over time to other higher yield and more drought resistant varietals.\u003c\/p\u003e\n\u003cp\u003eThis is a lovely wild and natural tasting Feng Qing wild black tea.  Thick malt, honey and fruit abounds in this sweet and full-bodied black tea!   It has to be experience to realize just how unique and delicious it is! \u003c\/p\u003e\n\u003cp\u003eThe cha qi is very strong in this tea!\u003c\/p\u003e\n\u003cp\u003eOnly 24 kilograms in total!\u003c\/p\u003e\n\u003cp\u003eApril Harvested Tea\u003c\/p\u003e\n\u003cp\u003eFeng Qing County of Lincang (Yunnan Province)\u003c\/p\u003e","brand":"Yunnan Sourcing Tea Shop","offers":[{"title":"50 Grams \/ Spring 2026","offer_id":48363986682089,"sku":null,"price":9.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/DSC_8086_9558a27b-cd1b-4bec-9d3c-23dbcd6ba240.jpg?v=1696086756"},{"product_id":"yunnan-purple-beauty-green-tea-from-lancang","title":"Yunnan \"Purple Beauty\" Green Tea from Lancang","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003eThis is a Zi Juan \"Purple Beauty\" varietal that was grown in Lancang county in the Jingmai mountainous area.  First flush of spring tea leaves were used and processed into a green tea.  This is the first ever Purple Beauty Green Tea we have offered.\u003c\/p\u003e\n\u003cp\u003eThe taste is unique, something like a Dan Cong meets Yunnan Assamica Green Tea.  The tea soup is a grey-purple color and the brewed leaves of this varietal remain dark even after many infusions.  There is an umami taste, with sweetness, and slight bitter after-taste.  The tea is packed with cha qi and if you are sensitive to it, you'll most likely notice the feeling of this tea.\u003c\/p\u003e\n\u003cp\u003eApril Harvest (2nd Flush Late May Harvest also available)\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eComparing Purple Bud and Purple Beauty:\u003c\/p\u003e\n\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eThe main difference between Purple Bud and Purple Beauty tea lies in the fact that Purple Bud tea is natural but has undergone genetic mutation due to climate and seasonal changes. Purple Beauty, on the other hand, is the result of human cultivation.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe tea community first began to notice the Purple Bud variant at Wuyi Shan. Purple Bud has long been known as a scattered deviation that grows extensively among different kinds of tea plants. It is most common in summer tea. High anthocyanin content provides its purple color. It also results in a bitter flavor, which has given the purple buds a reputation as unsuitable for tea.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHowever, in the late 70's and early 80's Wuyi Stone Tea (Yan Cha) producers discovered that Stone Tea variants could be cultivated and tamed, resulting in a fine tea variety with high yield and stress resistance. This also reduced much of the tea's bitterness. Consequently, the Fujian Tea Research Society produced a new asexual tea variety through natural hybridization of Da Hong Pao tea: Purple Bud Stone Tea. In technical terms, it is a medium leaf, late budding, shrub tea variety. It features dark yellow-green tender tips, purple buds, purplish-red leaf bases, short space between sections, little fuzz, soft leaves, and dense bud tips. In addition, it grows with high yield, and high stress resistance. Spring buds occur in mid to late March and one-bud-three-leaf growth occurs in mid to late April. The quality of this tea is excellent when processed as an Oolong. This variety represents a successful example of utilizing and improving on precious existing tea tree resources and is suitable for widespread cultivation in Oolong tea growing areas. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBuilding on this breeding experience with Oolong teas, research was begun into the cultivation of variants of Yunnan large-leaf teas. In 1985, technical staff from the Yunnan Tea Research Institute discovered a tea tree with purple buds, leaves, and stalk among the institutes' plantation of over 600,000 trees. They processed its fresh leaves to produce a dark green roasted tea. The dried tea had a purple color and maintained this color in its brewed tea liquor. It also possessed a pure fragrance and a strong, intense flavor. Because of the tea's purple buds, leaves, and stems and the fact that it maintained this purple color after processing, they named the tea \"Purple Beauty.\" Through research and further cultivation, this variant has given rise to current Purple Beauty tea trees.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003ePurple Beauty tea trees are considered a small arbor\/shrub, big leaf, medium bud variety. The tea trees have a half-open appearance with high branches and moderate branch density. Leaves grow with an upward slant.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSpring buds occur in late February and full one-bud-three-leaf growth occurs between late March and early April.  Bud growth is strong with moderate density. The buds are a purple color and are relatively plump, fuzzy, and tender.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis tea is well-suited to planting in large-leaf tea growing areas due to its high capacity for cuttage reproduction and resistance to cold, drought, and disease. It can be grown in the same manner as other Yunnan large-leaf teas. Tea tree production volume is moderate. Purple Beauty has an elevated aroma, smooth and light mouth feel (\u003cem\u003ekou gan\u003c\/em\u003e), but with a  noticeable bitterness. Numerous plantations began cuttage cultivation of Purple Beauty trees.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTraditional Purple Bud refers to a bud deviation in large-leaf arbor trees due to seasonal and growing conditions. Only a few trees in a tea forest produce purple buds, and even ancient trees produce limited purple buds. Purple Beauty, on the other hand, is a cuttage plantation tree grown with high yield and tight planting. Tea variants are preselected with light and temperature added to encourage trees throughout the plantation to develop a purple color from the buds to the leaves and stalks. Traditional Purple Bud leaf blades are thick and dark green. The prominent veins in the leaves are similar to those of wild tea.  Traditional purple bud arbor tea brews a golden-yellow tea liquor with a heavy mouth feel and full flavor, while purple beauty has thin tea liquor, brownish-green color, and is relatively bitter. The two share high levels of anthocyanin.  The roasted tea is somewhat bitter and astringent, and the brewed liquor is a brownish green or indigo blue color, the sun-dried version shares some character with Pu-erh and has balanced astringency \/ bitter character.  Sun-dried Purple beauty is suitable for compression and aging as well!\u003c\/span\u003e\u003c\/p\u003e","brand":"Yunnan Sourcing Tea Shop","offers":[{"title":"Spring 2026 \/ 50 Grams","offer_id":48655445557481,"sku":null,"price":8.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/DSC_1212.jpg?v=1571611459"},{"product_id":"premium-grade-aa-jin-jun-mei-fujian-black-tea-of-wu-yi-shan-1","title":"Premium Grade AA Jin Jun Mei Fujian Black Tea of Wu Yi Shan","description":"\u003cp\u003eOur Premium grade \"Jin Jun Mei\" is spring harvest from the Wu Yi mountains of Fujian.  Wu Yi Shan is well know for it's rock oolongs (like Da Hong Pao, Tie Luo Han and others), and black teas.  A long tradition of tea craft in Wu Yi combined with unique soil and growing conditions gives this black tea a special taste.\u003c\/p\u003e\n\u003cp\u003eSmall leaf varietal tea leaves are picked wilted and then oxidized in small batches.  The tea is sweet and malty and brews a copper red tea soup!\u003c\/p\u003e\n\u003cp\u003eMid-April Harvest\u003c\/p\u003e","brand":"Yunnan Sourcing Tea Shop","offers":[{"title":"50 grams \/ Spring 2026","offer_id":47428485546217,"sku":"","price":9.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2101\/0117\/products\/DSC_0851_bd041604-0180-42c8-a39c-89a6043f4ff9sq.jpg?v=1659121865"}],"url":"https:\/\/yunnansourcing.us\/collections\/2024-green-and-black-tea.oembed?page=2","provider":"Yunnan Sourcing USA","version":"1.0","type":"link"}